Chow Express

Dismissive service from the register. It took almost five minutes for her to acknowledge that I was there. I asked her to make my order “for here” so she immediately tied up my order as tightly as she could in a bag in front of me. The kung pao chicken was $10 and had maybe an ounce of chicken and 15 ounces of celery and pineapple. It was disgusting. The rangoons contain zero filling. They are just crispy fried dough. This was maybe the second worst Asian food I have ever had.

Worst "food" I've ever eaten. I had to wait 25 minutes. The bourbon chicken was more like watered down sweet and sour sauce with grilled chicken and the combination lo mein had what seems to be a chicken heart?! I don't know what this is but I am NEVER going here again. Please no one waste your time here and go further up York Street to Magic Wok. I also found a hair in my lo mein. I didn't even finish my food because I was so disgusted.

Mediocre service, bland food, cleanish restaurant. This is an order a dish at the counter then it is brought to you type of place. Prices are reasonable. Meal with a drink is about $6-8. Lady waited on me and was running around and talking to other people while I tried to order. Fried rice is boring, chicken bland and dry, hot and sour soup is pretty good. Huge portions. Dining room feels clean, bathroom is poorly lit and yucky looking. They watch CNN so that doesn't help... nothing better than hearing crappy news (disclaimer: all major news channels are crappy) while I eat lunch.

The food was okay, and the service was very nice. My egg roll was over done and shattered on the first bite. The Hunan beef was so hot I couldn't really eat it in the time I was able to be in lunch. The SS chicken was kind of a disappointment, as you really dont get much chicken but a small string of it. The teriyaki chicken was amazing, I would go back for that!