Red Drum
803 Coleman Blvd - Mount Pleasant
Recommended by Sluurpy:
2021
#18 of 262 restaurants in Mount Pleasant
Updated on
€€
Sluurpy Quality Index
PROPRIETARY
Popularity
100/100
Quality
67/100
Data Completeness
67/100
Verified Dish
Add Missing Dish
🌳
Outdoor seating
🚚
Delivery
🥡
Takeout
🍽️
Dine-in
🍺
Alcohol
🍹
Cocktails
🍷
Wine
📅
Reservations
♿
Wheelchair accessible
♿
Accessible restroom
😊
Casual
🛋️
Cozy
👥
Good for groups
📊 Popular Times
Not busy
Moderate
Very busy
📷 Photos (11+)
+3
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Photo 1 / 11
100%
Google Reviews
722
Google reviews
Emily was amazing staff was on top of everything. Portions were great and the food excellent.
Google
The best filet steak. Dessert was amazing. We had dinner with 50 friends for a wedding party. They did an amazing job of serving.
Google
I love this place. My 1st time was a reservation for two. The meals have never changed. I like it that this is one of some, locations I know to stay open later than many others. The entire menu is great and the bar is open even later if not only but for a drink and some time together with whoever. One of my now, favorite to go dishes is the sweet corn pudding, Aw man this is an excellent prepared dish just as an appetizer. I’m a Chocolate Martini 🍸 guy and wow,(posted below) do they make a great one. Each time I’m in town, this stop has to be on my list. The southwestern low country ambiance is to character. You enter and melt into the atmosphere knowing you’ve come to a great spot. Another favorite dish is the wood grilled salmon, I do always have to send this dish back as they seem to undercook it all the time, I like mines a little more well done, asking for more of the green Chile butter, mmm. I’m wanting to speak to so many of their great dishes, but I’ll just say. This is the place for a twist on your palette. Speaking about Red Drum has me quite hungry now, so I’m on a flight from Connecticut soon to grab some food and drinks.
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Google
Brunch was delicious, eggs Benedict was cooked perfectly, and it was a fun twist that it came on Texas toast. The donut holes were huge, and so good!
Google
My picky teenager was happy with the fried shrimp and even raved about the sauce that came with it. I chose the wood fired chicken breast - everything from sauce, cheese, avocado, asparagus, etc came together beautifully! Everything I saw was presented very nicely.
We went on a Sunday afternoon and most seemed dressed up, but we came in after a long travel day comfy and casual - either way seems fine to do.
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Google
Had a fabulous anniversary dinner ! The service was excellent. The scallops melted in my mouth, and don't get me started on the Espresso Martini. Five stars 🌟 cannot wait to go back!
Google
One of my favorite restaurants in the Charleston area, a hidden gem.
They always have a local catch on the menu. Creative recipes and a great beer menue.
Highly recommend it.
Google
Great Father’s Day brunch experience after a tentative start. Though it took a good 15 minutes before our server arrived, she owned it and comp’d our dessert without us ever having to say a word! Great integrity! Mimosa and Bloody Mary to start with an appetizer of Fried Shrimp. Fresh and very lightly fried. Our entrées were Shrimp and Grits and Eggs Benedict followed by the house made doughnuts with caramel cream. Everything was prepared to perfection. Truly worth the visit.
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Google
Incredible! Everything we had - local beer, house margarita, appetizer (best shrimp I've eaten!), Catch of the Day, Scallops (so good I wanted to lick the plate) - all phenomenal. Seriously, damn delicious. Shout out to our server, Jess, she was beyond awesome - personable, knowledgeable, attentive, fun!
Highly recommend dining here!
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Google
I've had dinner here a couple of times & and am always impressed by the food, atmosphere & staff. Tonight we had the catch of the day (wreckfish) & scallops. Everything was delicious & cooked perfectly. Our server, Jess, could not have done a better job. Overall highly recommended!
Google
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