Shipyard Bar

Memorial weekend on Saturday. Not that busy. Ordered food, told them we would be outside. Never came to see if we needed anymore beverages. Never came to tell us if the food was going to be there soon. Ended up waiting over an hour and a half, after we asked twice, for our food. AND none of our food was made right. And in between when we went to get drinks, the two bartenders ignored the fact that anyone was at the bar waiting for service. Never apologized, never came back after we got our food. THEN, they locked the doors to everyone outside. Never have I experienced such poor service. If there was a negative 5 star, that's what they would get.

Because it's the beginning of the season, I'll give them the benefit of the doubt in regards to how slow and random the service was. However, the lack of training created stress amongst the staff that affected their attitudes towards the customers. The atmosphere seemed strained, however, I look forward to returning later in the season when everyone finds their groove.

Awful. Awful service. Awful food. Waited 20 mins for a server. Waited another 20 for cheese curds. None of the staff knew how to make a shot. Served us 1/2 Kahlua and 1/2 Rumchata in a plastic cup. Friend ordered chicken cordon bleu sandwich -- they didnt habe any chicken. Waited another hour for this burnt "Shipyard Burger" with 1/4 piece of bacon and cold cheese. Otuer 3 tables on the deck also walked out and returned food. Asked for manager...none present on a 87° Saturday night on the lake.