Markum Inn

36903 S Highway 213, 97362-9602 - Molalla
Recommended by Sluurpy: 2025 2024 2021
🏆 #5 of 22 restaurants in Molalla
Updated on
€€ American Steakhouse
Known for: steakhouse fish beef salad
★★★★★ ★★★★★
4.1/5
1526 recommendations

Sluurpy Quality Index

PROPRIETARY
Popularity
100/100
Quality
63/100
Data Completeness
72/100

Verified Dish

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4.1/5
Sluurpometro: 81/100
Sluurpy Score
1,526 total reviews
TA Trip
3.5/5
79 reviews
G Google
4.3/5
1,357 reviews
F Facebook
4.4/5
90 reviews

Rating distribution

5★
28
4★
24
3★
6
2★
15
1★
6
🌳 Outdoor seating 🥡 Takeout 🍽️ Dine-in 🍺 Alcohol 🍹 Cocktails 🍷 Wine 📅 Reservations ♿ Wheelchair accessible ♿ Accessible restroom 😊 Casual 🛋️ Cozy 👥 Good for groups

💬 What people say

Prime rib 34 French dip 24 Country 21 Chicken fried steak 20 Wood fired 18 Hummus 15 Calzone 14 Elk burger 7

👍 Recommended by 12 people

+6
Including

Contact Information

📞 Phone: +1 503-829-9853
🌐 Website: http://markuminn.com/
📍 Address: 36903 S Highway 213, Molalla

🕐 Opening Hours

Open now Closes at 09:00 PM
Monday1 Closed
Tuesday2 11:30 AM - 09:00 PM
Wednesday3 11:30 AM - 09:00 PM
Thursday4 11:30 AM - 09:00 PM
Friday5 11:30 AM - 09:00 PM
Saturday6 11:30 AM - 08:00 PM
Sunday7 Closed

Google Reviews

4.3/5
★★★★★
1,357 Google reviews
M

Michele Holloway

★★★★☆ 4/5
Had their traditional Sunday night prime rib. Delicious! It was a nice Christmas eve dinner. Thank you for being open.
Google
D

Dennis Gavin

★★★★★ 5/5
Highly recommend it here! Great food / selection, high quality, and very friendly staff. I will be going back soon!
Google
N

NWDIVER

★★★★☆ 4/5
Good food. Okay atmosphere. A little pricey for what's on the menu. Menu is limited in our opinion. But, we would certainly visit again.
Google
2

2217Brian

★★★★★ 5/5
I absolutely love this restaurant. Service has always been great, and the food is amazing. If you go, definitely try the deep-fried pickels.
Google
T

TLP

★★★★★ 5/5
A big "thank you" to the wonderful, attentive & thoughtful staff. This great group of servers facilitated our son's 30th birthday, and because of their professionalism it all flowed seamlessly! We also enjoyed the food and atmosphere, it was the perfect place to celebrate with friends and family. You're ALL amazing!
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Google
M

M T

★★★★★ 5/5
One of my families favorite places. Staff is always friendly, wood fire pizza is fantastic. Best to go outside of normal meal times if you don't like a wait.
Google
L

Linda Vosler

★★★★★ 5/5
It was our first time there. Nice surprise for a little out of the way hole in the wall. The butternut squash hummus was to die for. Thank you Haley for recommending it! The atmosphere was the kind that makes us want to go back. Very family oriented, made you feel like home.
Google
E

Eric Knaub

★★★★★ 5/5
on way back from Silver Creek - got to say the Elk Burger was a little pricey - But was it worth it? IDK but it was sure tasty. The fries were pretty good too. Nice place in the middle of nowhere and was packed out on a Sunday night.
Google
J

Jason Robinson

★★★★☆ 4/5
I had the fish and chips. It was good. The other folks I was with had the salads and another dish. They said it was good. Staff was great and timely. Otherwise it was expensive for what you got. Must be a good steak place. Or I hope so, because the steak isn't cheap. Little out of the way. Parking was OK. Oddly most places in the Portland metro get busy around 630 or 700pm, but it was thinning out here.
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Google
D

Doug Towsley

★★★★☆ 4/5
This place is a legacy icon, been going here for decades but first time in many years and the updates and changes are really nicely done. It used to be a bit dated, styling 1977, so the current version is impressive. I took a friend visiting from Europe on a motorcycle food & scenery tour of Oregon and we finished our last stop here. We split a Double Markham inn burger and it was excellent. Service was good, menu impressive and the setting outside and fire pit was a great bookend for our trip. The only issue was I am sure unintentionally done. My friend is German, very VERY VERY picky about Bier! The server brought his German sustenance with a slice of Orange. You don't DO that! He has stopped bartenders in their track pounding on the bar barking "There is NO fruit in Bier! " ( There isn't, it's just wrong!) But we let it go, I ate the orange, but next time ask!
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Google
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