Taqueria Don Felipe

Let's start with , it is very hot in south Texas in July . The restaurant is a quaint little taqueria , with indoor and outdoor seating . We opted for the indoor so we could stay cooler . Well , it was a ' little better ' . The place was busy for lunch , there are about 15 tables of 4 inside and all but 3 were occupied . Nobody outside . So we placed our order and received our drinks and sat and chit-chated . We noticed the crowd thinning until it was just us . At the 45 minute mark of waiting for tacos , we got up and asked for our bill and told them to forget the food . They were extremely apologetic and said the food was ready and it actually was . A mistake not to inform us of a delay . Anyway , we got our food and disappointingly began to eat , everyone was quiet until we looked up at each other . We were all nodding in approval . The food was delicious , and the server checked on us frequently . Even brought us a signature GIANT stuffed baked potato , " on the house " . We all agreed that it was well worth the wait , first time there for all of us . I recommend the tacos with fried tortillas , yum !!

They charge 18.75 for a small plate of panchos! That's insane but okay fine , they proceed to get my order wrong and the manager was refusing to give me my money back said they couldn't return my money because it's bit their fault I "ordered my food wrong" so after alot of rudeness and back and forth I was thrown my money on the floor and told to leave by the cashier/manager

Boycotting this place. The owner serves old food. Mistreats his employees, and doesn't pay them well. I believe he is currently under investigation for employee fraud. Not to mention the cockroach I found at the bottom of my baked potato, cooked. Found out he doesn't like paying for fumigation. Unsanitary, and unsafe working and eating conditions.

Worst service ever! Everybody got their order except for me and by the time I got my food  everyone else at my table was done eating. I had to take my food home. Waitress didn't bring our table pico de gallo because they "didnt have anymore", when we asked if they could make more she said no because they were about to close 9:30pm don't they close at 12am. Collect still the same with or without pico de gallo. As for the food I have no complains.