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The price and value you can not beat. This local gem known by many residents is a must go when you're in the area. No matter what you're craving, there is something on the menu for everybody. Very friendly staff both front of house and kitchen. Clean dining area with a lot of table seating.
Wow, simple alot of food. Ordered a plate of chicken Katsu with fried saimin. It was $20 after soda, tax, and tip. Chicken was okay but noodles were good. But the portion was huge. I could only finish half. This could feed two adults in my opinion. Overall, great lunch and would definitely come back.
Best fried saimin on island. Place has been around since the early 70s and was always known for big portions and great prices. They make the noodles in house and ask for the shoyu/hot mustard packets to give it the extra kick. Havent really had a bad dish here, always get the fried saimin, shoyu chicken ala carte, sweet sour beef eggplant, and teri meatballs🤙
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