I wish I could come here every week. The food Is great and most Importantly the service!! Everyone was great but the four that really stood out were Victor,Lily,Jhonathon and Jaqueline!. They made our night magical with great recommendations, great service and wonderful small talk. Victor makes the best caipirinhas ever! also very attentive, Lily was also very attentive and very kind server. Jonathon kept bringing my favorite cuts of steak to the table and Jaqueline from the food bar was so great and willing to serve a million times!. I really love this place and the staff make it such an amazing place to eat. Rate this place ten stars if I could!!
The true Brazilian Churrascaria with its extensive variety of rich salad bar items and amazing quality of meats cut at your table. By far the best steakhouse in a neighborhood packed with world class eateries.
One of my favorite restaurants! If you like meat , just go there. Their staffs are the bests. Service is upscale. Atmosphere is upscale. Food quality is outstanding. It is the best Brazilian steak 🥩 house in town. I definitely recommend this place. 👌🏼
Restaurant Brasileño concepto Rodizio, ubicado en South Beach. Fuimos un Sábado y estaba casi vacío.
La atención es muy preocupada siempre pendiente de que no te falte nada sobre todo las Carnes, el sistema funciona con un posa vaso redondo donde por un lado es verde (significa que quieres que te sirvan) y por el otro es rojo (lo inverso), tiene Buffet de Ensaladas y te sirven un rico pan de queso, además de un puré de papas, papas fritas y plátano frito muy rico!
Una buena experiencia para los que son más carnívoros como Mr. Piraña
Fogo de Chão has more than 30 restaurants in the United States, being its major attraction the Rodizio, which is a typical taste of meat cuts from Brazil for a fixed price, they also offer a salad bar and other specialties such as salmon and cheeses. The experience of eating pork, chicken, beef, lamb, among other cuts, is a unique experience here. Waiters bring different types of meat to the table and clients decide the amount and when to eat it. For those who have not tried the Rodizio, don not wait another minute and visit Fogo de Chão.
What we liked the most: Corte de Costillas de Res & Filet Mignon
Muito bom! Não tem a mesma variedade que no Brasil, mas com certeza vale a pena pra matar a saudade de casa! Ambiente muito agradável e pessoal atencioso e gentil! Sou suspeita, mas super recomendo!
Excellent service and food. Delicious - will come back for sure. Come on an empty stomach!
In the mood to taste 14 different types of meat?. When you're in the mood to try up to 14 different types of good quality meats, a very nice salad bar and great service, this is an excellent choice. The only drawback to this type of restaurant is that you may not always get your meat cooked exactly as you'd like it. But, if you can tolerate mixing your favorite medium rare with meats that are cooked medium, that's a small sacrifice for the variety you get and the unlimited quantity. Most meats are either medium or medium rare, except chicken, which is cooked thoroughly. Highly recommend if the above terms are acceptable.
Let's meat @ Fogo for some Chow!. If you are carnivorous like me this is the place to visit. A nice clean restaurant with terrific service. You start with the very fresh selections at the salad bar. And then the feast begins. Gauchos continually going around the tables tempting you with delicious cuts of meats. Skirt steak, filet mignon, chicken warped in bacon just to name a few. Perfect for the family or healthy appetites like mine. The service is wonderful! From the moment you arrive until you are finished, Fogo will never hurry you out the door, like eating at an old friends house were they just want to feed you more. No dining escapade is complete without dessert, the chocolate mousse cake was Fudging amazing! the perfect ending to a lovely evening!
Misty Hopkins (Misty Day)
+5
All you can eat. If your a meat eater then you will love Fogo de Chao if your not a meat eater then you feel that it may be a waste of money. My crew and I thoroughly enjoyed all the various meats. I was in meat heaven.
Make a reservation
Order online
Find the best restaurant in Miami Beach
An error has occurred! Please try again in a few minutes