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Sluurpy > Restaurants in Mesa > Il Forno

Il Forno - Mesa - Photo album

Very good service, excellent food, and a friendly atmosphere with happy banter between the staff and the customers. The veal parm and spaghetti was some of the best I have eaten in AZ, NY, or Europe. Their sauces are freshly made, the pasta is homemade, and the owner told us they also make their ow
Best homemade pizza I've ever had! (Even better than Vito's, which is saying a lot because I love, love, love Vito's pizza!) Fresh bread and pizza dough made daily. The basket of bread is SO good!! The owner is from Cicily and makes the best authentic Italian food in the East Valley! You have to try
We had the fire baked pizzas as did our friends. The best pizza this side of Italy! We traveled in Italy and the pizzas at Il Forno are the same! Very good with freshly made pasta sauce, fresh mozzarella and of course their own dough recipe too! Highly recommend it!
This place is very intimate and the food is delicious. My wife and I had the lobster raviolis. Delicious! The service was excellent! Very friendly atmosphere and the Italian music playing in the backgbackground added a nice touch. Highly recommend this place!
Best Italian food in town! I would definitely go back. Even better, I found out they deliver. Friendly service and pleasant atmoshere. If you're in the mood for Italian food, this is the place to go (everything is fresh)!
Great experience. Neither my friend or myself had ever been before. Saw the open sign but looked a little darkninside. Don't let that scare you away, very relaxing and calling atmosphere. Great great food, and very responsible priced. Teonofnus split a 16in 2 toping (special) with sodas and tip was
Amazing place to feel the italian spirit in Mesa. Food is really tasty and they have good italian wine selection too. Pizzas are the best I can eat around...fresh ingredients are served. People is also very profesional and kind.
I have stopped here from time to time. Interesting thing, they get better each time I stop in. It may be my selectios. First pizza, so generic of me. Then spagetti. And now the lobster ravioli. Mua! Magnifico. I was taken aback by their new house win. It was delectable. California wins have never qu
We have eaten there twice now and both times the food has been amazing, we love having a great local italian food place we can go- we hope it stays around for many years to come. Had the Chicken Marsala with side of the spaghetti and its is the best....
I get my pizza almost every week at IL Formo. I also love the pasta and sausage parmagan hero. I am from Long Island and been to Italy. 3 times. So I am a tough grade when it comes to Italian food. This place in my opinion has the best Italian food. Red White and Brue used to be my favorite IL Forno
This is a relatively new restaurant in the area. The staff there was very courteous, overly generous when taking special orders, and the food was surprisingly different and very tasty. Their special Italian pizza was off the hook.
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