Carolina's Mexican Food Mesa

Carolina's Mexican Food Mesa, Mesa 1450 S Country Club Dr - Mesa

Mexican
• Southwestern

80/100
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Ratings and reviews

80
/100
Based on 6497 ratings and reviews
Updated

The menu of Carolina's Mexican Food Mesa suggested by Sluurpy users

Ratings of Carolina's Mexican Food Mesa

TA

Trip
Last update on 18/03/2024
3,5
35 Reviews
Google
Google
Last update on 20/12/2023
4,3
3470 Reviews
Foursquare
Foursquare
Last update on 12/07/2023
4,0
29 Reviews
Facebook
Facebook
Last update on 03/02/2020
4,4
229 Reviews

FT

Facebook touch
Last update on 05/09/2020
4,6
82 Reviews

G

Grubhub
Last update on 05/09/2020
4,0
19 Reviews

DD

Doordash
Last update on 12/07/2023
4,0
4 Reviews

MP

Menupix
Last update on 06/07/2023
3,0
33 Reviews

R

Restaurantji
Last update on 23/05/2020
4,0
109 Reviews

W

Womply
Last update on 04/07/2020
4,4
2427 Reviews

Menu Carolina's Mexican Food Mesa

  • Popular Items
    • Small Chips
    • Chorizo and Egg
    • Oaxaca
    • Red Chili Burro
    • Hard Taco
  • Breakfast Items
    • Carne Asada and Egg
    • Chorizo and Egg
    • Combo #5
    • Combo #6
    • Egg and Papa
  • Handmade Flour Tortillas
    • Single Tortilla
    • Buttered Tortilla
  • . . .
  • Browse the menu

Available menus

Reviews

5
The Craic Pirate
+5
The food tastes yummy! Spacious dining area, clean, ample parking. Easy to get your food and dine in or take out. They offer 15% discount to military, LE, and first responders. Wow!
4
Richard Cohrt
+4
Nice and friendly employees and environment, almost all dishes are good, favorite dish for me is the chicken tacos with rice and beans, the salsa recipe reminds me of a place from my home town in California!!! I always get that as my dinner combo, with the red sauce. Is total bombness!!! You must give them a try...
4
LiLisa G
+4
We had Carolinas cater the event. The food was delicious. We had to wait an extra 10 mins for the food to be ready,but that was no big deal. Our order was supposed to come with chips and salsa and serving utensils. They forgot to give it to me. I called, and they remediated by sending out a gift card. I do not know the total yet. I need to wait for it to come in the mail. Would I have them cater to another event for me? Yes, I would. Everyone makes mistakes. I was just counting on the serving utensils and had to run out to buy some at the last minute.
5
Emily Nicholas
+5
Yummy lunch , we got two taco salads, one with machaka beef and one with chicken, both were good. And the kids got the two taco kid meal and a burrito kids meal which came with drink and rice and beans. I think the kids meals were 6.25 and ours were 9.25. Pretty good deal
5
Gabriel Suarez
+5
Started off with great service from the staff who answered all our questions (it was my first time here). Got the food quickly and it was delicious! Tortillas were excellent (I can see why people buy them by the dozen), and the carne asada was too notch. We will definitely be returning.
5
Lisa Chavarria-Borboa
+5
Great tasting food. Just wish they were open a lil later.
5
Bill Blair
+5
Talked with Kevin. It's nice to know they offer a 15% military discount. It would be great if other businesses did the same for those who stepped forward and some who sacrificed their all for this messed up country.
5
Rick Minard
+5
Love this place. It's definitely my go to when I want some great food. I love the music they play as well. It really lifts the mood in the restaurant
4
Romeros
+4
Carolina’s Mexican Food has a long-established reputation of making some of the best Mexican Food in the Southwest. It is a business that began as a dream of Manuel and Carolina Valenzuela in the 1950’s. In the early years, the couple concentrated mostly on making homemade tortillas, burritos, and tamales, selling them out of the back seat of the family car at wrestling matches and to migrant workers in the fields, always making sure the food was fresh and prepared in the traditional way taught to them by their parents. Yet from that meager beginning, with a lot of hard work, their dream became a reality. Manuel and Carolina opened their first restaurant at 105 W. Hilton, it was so small that two people holding hands could touch opposite walls. The grand opening was in the Spring of 1968, they used their savings of $400, and Manuel’s expertise of trading and bartering. Carolina’s first tortilla employee was Elvira Castellanos de Abril, who just happened to be the one who taught Carolina all her cooking skills, and was also her Mom. Elvira’s pay consisted of a few dollars for Bingo, with a ride to the Bingo Hall at the American Legion Post #1, no contract had to be drawn up, just a hug and a kiss.
5
Eric Solheim
+5
This place is great! Good food every time!

Description

Timetable

Monday:
08:00 AM - 08:30 PM
Tuesday:
08:00 AM - 08:30 PM
Wednesday:
08:00 AM - 08:30 PM
Thursday:
08:00 AM - 08:30 PM
Friday:
08:00 AM - 08:30 PM
Saturday:
08:00 AM - 08:30 PM
Sunday:
Closed

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Our aggregate rating, “Sluurpometro”, is 80 based on 6497 parameters and reviews

If you need to contact by phone, call the number +1 480-912-3420

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