Los Dos Molinos

Wife and I have been frequenting all of the LDMs since '86 or 7 and they are still the best and most authentic in the Phoenix metro. Mesa served up their famous adovada ribs, and wife had chiles rellenos (vegetarian). Both were outstanding as always. Their fresh thick and chewy tortillas are amazing... As are the red and green salsas. Just more unique touches that make this place special. If you're never been, do yourself a favor!!

This is my 2nd to visit Mexican restaurant and I fall in love with this place!!! Me gusta 👍 . Love interior decorations so much. So cute, unique and stylish. All cute friendly service mind staffs who don’t hesitate to take care once you go inside. Get you drink, serve you with appetizer with 2 sauces (I don’t know the name) but taste so great. More over. Another dipping sauce made from avocado. I don’t like avocado but need to admit this one taste like heaven and can’t stop eating until main dish serve. Mine get spicy shrimps with homemade taco and rice. Not spicy to me at all but tasty and I love it. While my boss and customers get others that not spicy. All 4 dishes serve side dish with bean 🫘 . Taste also good but I’m not a fan of bean. So I didn’t eat all of them. I wish I could have more time to survey more because decorations are really interesting. Menu are various and define which one is spicy with this >🌶️ to let you know. Also vegan menu and keto menu available too. Dessert menu exists but we stuffed. So just take home pizza Will visit again to try more menu.

This place was recommended by our Airbnb host. It was amazing! Guacamole made fresh right at the table with warm tortilla chips. Beans and rice were so good, homemade, and perfectly done. There were six of us, and everyone said their food was delicious, and it all came very quickly. Cannot recommed this enough! Ten stars.

This is a hidden gem. It's family owned and operated. Support small businesses!! There are 2 locations in Arizona. They have great happy hour specials and specialize in cuisine from new mexico. Expect red or green sauce and Anaheim chilies on whatever you order (unless otherwise specified). They do have vegetarians, gluten free and keto friendly menus. The food was delicious (so delicious that I didn't even get pictures of our main entrees). We recommend the cheese crisp appetizer, the chicken chimichanga with the red and green salsa. Also, the green chili beef plate served with beans and rice with homemade flour tortillas on the side. The sopapilla dessert and fried ice cream are amazing for desert. The service was great as well.