Pasta Max

50 Griffin St, 30253-3122 - McDonough
Updated on
Italian
★★★★★ ★★★★★
4.5/5
669 recommendations

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4.5/5
Sluurpometro: 89/100
Sluurpy Score
669 total reviews
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Contact Information

📞 Phone: +1 770-320-9311
📍 Address: 50 Griffin St, McDonough

🕐 Opening Hours

Closed
Monday1 11:00 AM - 02:00 PM
Tuesday2 11:00 AM - 02:00 PM
Wednesday3 11:00 AM - 02:00 PM
Thursday4 11:00 AM - 02:00 PM
Friday5 05:00 PM - 10:00 PM
Saturday6 Closed
Sunday7 Closed

Google Reviews

4.6/5
★★★★
1 Google reviews
D

Dash Mccullough

a week ago
★★★★★ 5/5
I visit this great spot quite often! This is my favorite restaurant to dine. I go there frequently. The food is very tasty, the staff is welcoming and the prices are affordable. I like going in this restaurant to have a good dinner.
Google
C

Creative Mind

a week ago
★★★☆☆ 3/5
The people there were extremely nice! I was not a fan of the alfredo, it was very bland so I added seasoning when I got home. The ravioli was better but still didn't have much of a taste for me. What I did love so much were the cannolis !! Beautiful and tasted great! I'd come just to get those in catering sizes.
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K

Kimmie MP

3 weeks ago
★★★★★ 5/5
My daughters (ages 16 & 12) found this gem via Google and had try it. So, they chose to take their Grandmother and I there to celebrate their grandmother’s birthday. Best decision ever! The food was delicious and the service was impeccable! We will definitely return again, and again.
Google
F

Finn Burton

2 weeks ago
★★★★★ 5/5
From the first moment you step in this restaurant the personel give you an agreeable feeling. Very courteous crew, it is a happy place to enjoy with friends or with your date. yummy cuisine, skillful chef, decent pay and professional service. Warmly recommended.
Google
W

Wayne T. Dowdy

4 months ago
★★★★☆ 4/5
Everyone in my party of four enjoyed their meals. I ate lasagna, a salad, and two buttered rolls dipped in a special combination of garlic and oils. Very tasty and fresh! The restaurant was clean and practicing social distancing with seating. All employees wore facemasks and we're polite and courteous. I deducted one point because the waitress failed to check for refills on the water, which all four in the party was drinking. Having written the above, I would return for another meal and will say that the place was busy, which probably lead to the waitress being inattentive to the water. Other than that, she was pleasant natured and a good waitress.
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R

Reid Burch

2 months ago
★★★★★ 5/5
Some of the best Italian food you will find anywhere, period. This is our go-to restaurant for special occasions and when we need everyone in my entire family to agree on a place to eat. Do yourself a favor and order the bow tie pasta special, it is fantastic. Whatever you do, don’t park in the spots on the other side of the building toward the square because the cranky owner of that business next door (Studio 48) will have your car towed. I have personally had her come out of the building and yell at me for parking there and tell me if I didn’t move she would have me towed, I am not exaggerating.
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D

David Griffen

a month ago
★★☆☆☆ 2/5
The food was good, one issue I have is the cost to portion ratio. Ordered the chicken parm, and while it was decent, at the price you'd think you would have at least two pieces of chicken. They claim everything served there is made there, I find this quite suspect. Tastes like pretty good quality store bought pasta (Barilla comes to mind), not fresh in any way. Sauce tastes canned with some extra spices to make it taste better (3 cans sauce, one can crushed and some fresh spices, maybe some butter). Cheese is typical mozzarella bought in bulk. Might be sliced there, but it's not fresh. Some items are surely house made though, rolls and some desserts sure. But I'll not be back to try anything else at the prices considering everything laid out above. My guess is the pricing is supposed to relay quality, it does not.
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M

Manny

6 months ago
★★★★★ 5/5
Best Italian in henry county. Chef Doug goes above and beyond to deliver delicious dishes stemming from authentic high quality ingredients. My personal favorite is the chef special red fish shown in the second picture.
Google

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