Red Lobster

The Monday Endless shrimp was so so, the shrimp skewers were tasty, everything else was okay, i feel the variety is very limited, i wish they had more options to choose from. I'm not sure they are cleaning tables correctly as the table i was sitting was dirty. The server was friendly but not very attentive, she never offered a drink refill or biscuits refill. Overall an okay place if you want to try their shrimp.

Excellent customer service. Steve (General Manager) of this location goes above and beyond when it comes to customer service. Sam, our waiter, was very professional and provided my wife and I a succulent lobster dinner. The food was hot and served in a timely manner. The atmosphere of the restaurant is pleasant. Definitely a place to bring friends, family and loved ones to dine. My wife and I have always loved going to Red Lobster. Due to Covid 19, the requirements to dine have changed from time to time. It was great to be able to dine in. I really felt my wife and I were valued as customers. Also, when you dine out don't forget to tip your waiter or waitress. These employees go out their way to make your dinning experience a memorable one. If you can't leave at least 15% gratuity then maybe you should stay home and serve yourself. Sorry if I've offended anyone but I think we as customers forget the effort put into preparing and serving a meal. We also forget to take care of each other. That means to pass your blessings along to others. You will be blessed for your kindness and thoughtfulness. You never know what the waitress or waiter is dealing with while they try to serve you with a smile. It's a God thing my brother's and sister's. If you don't understand, I can't help you my friend. Try this place out and ask for Steve. My first impression of Steve was he cared sincerely about people in general. That's a good hearted individual. God's people are all around you. Remember that. May God bless you and your family as he has blessed mine. Peace. I forget to take pics of our meal. We ate our food to fast 👍😁😜

We ordered 3 appetizers and 3 entrees all different. Everything was hot and very tasty. Couple of the items were new to the menu since I was there last. I enjoyed everything. The biscuits tasted lighter, which I enjoyed very much. The service was excellent, definitely deserved extra on the tip. The safety measures are still in effect, and of course we appreciated that. Definitely will go back and dine-in.

Food was delicious, our waiter was wonderful. When she found out it was my sister's birthday she surprised her with an ice cream to share with the rest of the party. It was so sweet we didn't have the heart to tell her the majority of the party was lactose intolerant. It was a fast drive home, but that Red Lobster has always been our family's go-to since it opened and we'll always go back.

Our sever was GREAT! The restraunt was dead, but there was a wait due to a server shortage and NO bartender on a Saturday night. I could not help but to observe the managers not doing a thing to accommodate guests waiting. One of the managers hanging out at the host stand and watching game at the bar. I thought it would have been appropriate to offer your guests waiting a drink. I have worked in restaurants for a great part of my life. In my experience, the manager fills in as needed. Work ethic isn't what it use to be. I can't say enough about our server. He was AMAZING! I gave 2 stars because of poor management.

Ordered the "Build Your Own" 3 items. Broiled flounder, Argentina grilled shrimp skewer, baked potato and house salad. Started with an appetizer of bacon wrapped scallops. They were the tastiest part of the meal. Flounder was tender and flavorful. Shrimp was fileted and fire grilled. Had to dip them in butter to make them more palatable. They were a bit dry. The biscuits were on point and delicious. Why the 5 stars you ask...Pedro. Our server was great. Friendly, engaging, accommodating, quick and overall a really nice person. Pedro, these stars are for you.