El Charro Of Macomb

When we arrived we were seated right away. The restaurant was not crowded and the atmosphere was quiet so I didn't know what to make of it. Our food assistant for the afternoon was Jimmy. He was such a delight! We ordered our drinks and appetizers and they came out right away! The drinks were delicious and tasty and the appetizers were ok. They had imitation crab meat which is very noticeable in flavor. That's the reason for the 4 stars instead of 5. When we ordered our main course it came right out, and it was very good. Overall it was a nice place to eat. @according2teau 👽🦄

12 dollars avocado crisp first they got rid of the large for 25 now change 12 for one third of the size and toppings. I used to love getting this, sad to say years of tradition we decided to stop going. Not wrth 36 dollar for 3 smalls when a large would fill my family of 3 with more for left overs, now its a waste to even have a family dinner pay triple and leave hungry.

Great system of reservations, getting a text when my table is ready, limiting contact and exposure time for all! First time here, but I occasionally go to the El Charro in Fraser, and the menu seems to be the same and of the same quality as well, which is excellent! I love their puffy Tacos. Overall it was a very good dining experience.

My 1st time ever at El Charro and will not recommend nor come back. I ordered the ground beef puffy tacos and they were inedible. The amount of salt present in the meat was beyond anything this salt lover could tolerate. I did not mention to the waitress as we were with a large group which included many young children so I was preoccupied with chatting and ensuring the kids were happy.