Flat River Grill

Flat River Grill, Lowell 201 E Main St - Lowell

Now open
American
• Bar
• Sit down

85/100
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Ratings and reviews

85
/100
Based on 2250 ratings and reviews
Updated

The menu of Flat River Grill suggested by Sluurpy users

Ratings of Flat River Grill

TA

Trip
Last update on 01/01/2024
4,5
248 Reviews
Google
Google
Last update on 28/12/2023
4,4
1379 Reviews
Facebook
Facebook
Last update on 13/07/2023
4,0
414 Reviews

FM

Find me gluten free
Last update on 24/02/2020
4,0
3 Reviews

YP

Yellow pages
Last update on 16/09/2020
4,5
4 Reviews

BE

Birdeye
Last update on 13/07/2023
4,0
1 Reviews

R

Restaurantji
Last update on 16/09/2020
4,4
141 Reviews

Reviews

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Terri Ann Bird
+5
Superb! Great ambience, unique dishes presented in such an elegant manner I nearly cried- We started with the white chicken chili, the only soup I could say was better than my own recipe (the red chips on the side bring the visual wow factor) Flavors so distinct and full but that blended into a perfect melodic savory dang this soup is the s**t have again soup. We tried the wild mushroom wood fire pizza and a create your own, (ham, pepperoni,feta, smoked provolone, cheese blend with roasted red pepper and sun dried tomato) and were equally satisfied with the presentation and taste of both dishes. I love the crisp crunch the wood fire bake gives the crust. Definitely recommend the Flat River Grill. Our server John, was an absolute pleasure. He tunneled in on my whacky sense of humor and matched it with his own. He made us feel very welcome and explained all of the dishes we inquired about- made great suggestions, thoroughly knew the menu- and did I mention he's really fun and funny? We are definitely coming back- this may be our next "new place" bravo indeed. We closed our meal with a delectable recommendation from John called the brownie skillet- as close to heaven as I'll likely ever be- a must try. We split one and Warren renamed this dessert as the "get your own brownie" So happily satisfied- fantastic job all around!
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Juliet Bourdeau Hoke
+5
FRG has excellent, cleverly prepared food. I like how they include so many health-conscious choices and superfoods in every dish. Their salads are hearty and packed with interesting toppings like flank steak and mushrooms or ahi tuna and pickled carrots and pineapple. The risotto is always a treat! The food prices are very fair considering the quality and preparation. The atmosphere is so cozy and the patio is great even in winter with the the heater fires burning.
5
Under Ach1ever83
+5
I've eaten here two times in the last week due to being in town for work. Both visits were exceptional with no major issues. I had a server forget an item one visit, but she was quick to go back and grab it. The location on the river is awesome, but both indoor and outdoor seating areas are nice. I had a burger one evening, and a goat cheese pizza. Both are good, but the pizza was wood fired and excellent. I really loved the crust. Staff are very nice. I will be returning here.
4
Kymmie Loveless
+4
I love the concept of an open kitchen. The seating arrangement isn't ideal for the space. I food is good but the prices are high for the small portions. The pizzas were more of a personal then 12 inch. For the money I'd rather have big portions.
4
vik mazumder
+4
Location is very good , lake front , you can sit inside to have a bar n grill ambience or outside , we had a cocktail - strawberry basil lemonade, a normal seasonal lemonade , chicken tenders and fries for starters , and then had a crispy chicken burger and Thai wood fired pizza. Staff was friendly and nice Ample parking places across the street.
5
Devon Vigil
+5
This place was PHENOMENAL. Legitimately some of the best tasting food I've had in MI. The Gingerita cocktail was also perfect for the nice weather out on the patio. Food was hot, good size portions, plated professionally, and again just plain delicious. Seasoned perfectly. It's a rare day when I go out to eat and don't have to add salt or pepper. Kudos to this place. Also, whoever came up with that Thai pizza idea... Give them a raise. That was one of the best pizzas I've ever had. So many unique flavors and they worked so well together. Well done, crispy, hot, sauced up. Just fantastic. This is going to be my girlfriend and I's new go-to date night spot!
4
Thomas Lopez (Tommy)
+4
Great little restaurant! The cocktails were tasty and the brisket is amazing! Really enjoyed the service and wouldn't mind coming back.
5
Satia Janee
+5
The food is so good, had the Ruben and brussel sprouts. Couldn't choose between the creme brulee and chocolate mousse so had both! The staff were professional and got everything perfect. And the chalkboard art showing the drinks is stunning!
4
Elisa
+4
We stopped in during the day on a Saturday for a lunch date.. The atmosphere was great. The bartender was our waiter and he was lovely! We enjoyed both the drinks and the pizza. The dining area is much larger than we thought and very quiet so this made for the perfect stop. Prices, food, and service were all fantastic. Our only complaint, our pizza crust was over cooked a bit.. We usually do not mind this but when we tried to eat it, it hurt our jaws from being so hard. After cutting off the top two inches it was perfection! We can't wait to go back again!
5
Joseph Carbone
+5
Wide variety of interesting menu options to choose, great service with excellent atmosphere. Had the asparagus salad and added shrimp. Was delectable. Also has the chicken chili soup which was warm, creamy and flavorful.
5
Donnella Maynard
+5
Just finished a dine in with my very best friend here at our favorite restaurant. We had one of the best servers...Jen and the best pizzas along with our all time favorite appetizer, pan fried goat cheese! The food was delicious the atmosphere always the best because of our favorite staff of loves! You all know who you are and you all know how much it means to us to be there with you! WE LOVE FLAT RIVER GRILL BECAUSE OF ALL OF THIS!!! You all make it the best dining experience EVER!!!
5
Jim Overbeck
+5
It was cold and windy outside but the booth in the bar was perfect. Always like this place on our way between Lansing and GR, but honestly it's usually for food & drinks on the patio in the summer. So now instead of just a summer spot I can now have that awesome brisket year round in the cozy bar area. Highly recommended.

Timetable

Now Open
Monday:
Closed
Tuesday:
11:30 AM - 09:00 PM
Wednesday:
11:30 AM - 09:00 PM
Thursday:
11:30 AM - 09:00 PM
Friday:
11:30 AM - 10:00 PM
Saturday:
11:30 AM - 10:00 PM
Sunday:
11:30 AM - 10:00 PM

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Our aggregate rating, “Sluurpometro”, is 85 based on 2250 parameters and reviews

If you need to contact by phone, call the number +1 616-897-8523

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