The Fat Lamb

Don't forget to scan parking before dining! You get 3 hours free, so it's a minor inconvenience but worth mentioning. Very cozy atmosphere, nice selection of spirits, beer, and cocktails on the menu. Shared the arancini. They were okay. Not exceptional, but we're also not in Sicily. I enjoyed the gnocchi. Very fresh and homemade flavors. My friend had the duck and enjoyed it. It looked overcooked to me and it was the chef's call. Overall, it was very pleasant. Attentive service. Reasonable price as well. I'd come back here before returning to Jack Fry's because they put you on the countdown clock at Fry's. This was much more relaxed.

The Fat Lamb is an absolute gem! If you go to one restaurant in Louisville, make it The Fat Lamb. The cocktails, wine and food are terrific across the board. Talk to Joe or Dane at the bar and they will steer you to what works for you every time. And Chef Dallas and the crew in the kitchen create incredible flavors that will delight any palate. We hope to be able to try everything on the menu and can’t wait to go back every time we’re in Louisville.

We had a great meal at the Fat Lamb. I went with my daughter and we really enjoyed the atmosphere and service. I had the gnocchi which reminded me of our visits to Rome. Superb! I was also pleasantly surprised by its spacious parking lot you can use as a guest. Parking in the Highlands can be a challenge, but the Fat Lamb validates with an app and it was so easy to use. We will be back!

amazing meal in louisville. everything on the menu sounds so good it was so hard to decide what to order, but we got the arancini (amazing) & an old fashioned and house cocktail which were perfect. our server recommended the short ribs and they were truly amazing. melt in your mouth and the polenta was so creamy. the veal bolognese was also so so flavorful. split the warm blondie with coffee ice cream for dessert, wow a perfect flavor combo. all around amazing meal, definitely expensive but completely worth it. service was fantastic and the whole vibe was so cozy and enjoyable. such an awesome experience as a first time visitor to the city.

We just loved this restaurant. Small and quaint. We had truffle fries, black vinegar based beef short ribs, hot sauce marinated fried chicken, and the Ricotta Gnocchi & Frondosa Farms Mushrooms. Everything was perfect. We didn’t realize gratuity was added to our party of five and we left a 20% tip too. The restaurant called me (phone number from reservation) and told me. They said they feel honesty is always the best policy. I told her to keep both and have a great night. I have never had a restaurant call me and tell me I over tipped! This is a foodie’s haven.