Taco Luchador

Dan G

Food was well presented but lacked depth of flavor. Barbacoa was more like pot roast with a very mild chili sauce. I'm used to barbacoa having some fat to it whereas the one here seemed very lean; maybe it was just the luck of the draw. Overall score: 3.75 / 5.

J. Lamar H.

From the silent traveler to all of you, be well be safe, be positive. So this place a friend of mine took me out to try it out Saturday this was a very unique place The food is done in a unique style. For example you take an egg a chicken some shrimp put it on a bun you got to a unique sandwich so the food is still the same prepared as if you paired at your house. But it does get you to think and it does fire up a lot of your taste buds because now you have a different style of food all thrown together. The different sauces they have are really good too. The nachos and any restaurant you going to get nachos at a Latin restaurant and they're going to be the same nachos the cheese though now that that queso dip was quite nice I don't know what they added in there but it did give it a nice good flavor instead of really good location it does stay busy I can definitely tell you that So if you go go early so you can really enjoy the atmosphere with good friends your significant other or whoever you want to take out it's a nice family outing I will say that. So if you're in town definitely go buy check it out and fill your belly up try the unique style of the way food is prepared. From the silent traveler to all of you be well be safe be positive.

Juan Lopez

I was passing through on my way back to Chicago from Tennessee and decided to stop in. At first I thought the pricing was a little high but then the food came out and it was totally understandable. The quality in ingredients was higher than anything I've had here in Chicago. The steak melted in your mouth. 10/10 will stop in next year again on my next road trip