Thiago Oliveira
Owner was real friendly and explained how they cooked their food with pride they’d been there for 30+ years. Food overall was very tasty and authentic. Staff was attentive. Decor was clean and well decorated. Prices average. Post meal tea with desert pastry with honey was surprisingly good.
Parham Haghighi
Not what I was expecting from a Persian restaurant in LA. The food Itself is not too bad but the presentation and environment can get a lot better. Not to mention the chef/manager is very nice and attentive and explains in details (quite a lot!) how every kabob is being made.
England Unlimited
This place so worth the drive. The staff was very friendly and even shared info about thier cultural and the food that it made the visit so worth it. The food itself was so flavoral that my tastebuds wenr into over drive. One of the best places. The ice cream was like eating rose Petals. You to try persian ice cream.
Nathalie Chan
Yum ! Good food and a good selection of vegetarian items.
And I like the guy who plays the piano (keyboard)
Marwan
Not bad stop very good surface. Food 4.5 star
Rebekkah Gross
I stopped in west Hollywood on a solo dinner date and had a very pleasant experience at Javan Restaurant.The food was delicious and the service was top notch. Basmati rice is my absolute favorite thing in the world. You'll be glad you stopped for this delicious Persian food.
Payal Patel
Amazing food and service!!! From the moment we entered, the waiter and owner greeted us with a smile. Welcomed us to sit down and treated us with so much attention. The food is authentic and the service is outstanding. Don’t miss this place for some great middle eastern food. Loved the Ash Joe since I am vegetarian and my husband enjoyed the chicken kebabs Dish. Great hummus and appetizer bread too! The owner made us outstanding spicy margaritas and the wine was great too.
Amin Saeidi
Javan Restaurant in Los Angeles is awesome! The food is delicious, and the people who work there are really nice. The place has a cool vibe, and I loved trying the different Persian dishes. It's a great spot for tasty food and a good time!
Mehdi Merai
One of the best experiences ever, made by an exceptionally talented waiter and the leadership of Alex, the owner. So glad to meet great business owners! I’ll come back for sure!
Dex Bjorn
I went there with a friend on weekday night for dinner. I got a Fesenjan Lamb shank and he got a beef Kobideh.
They have complimentary pita bread. The portion was pretty big. I had a full size rice and my friend had a full size salad. I didn’t finish the shank and rice.
The shank was very tender. I’m told it was slow cooked for nine hours. The sauce is very tasty. It’s made of pomegranate and walnut. It’s so smooth that you can barely taste their original texture. I like the little sour taste from the pomegranate that reconciles the grease from the lamb. It’s their special sauce and you cannot find it anywhere else. So highly recommend to try it.
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