Carolyn Dunne
Incredible food, great owner. Best rib tips and brisket I've had in a while. Didn't even need BBQ sauce it was so flavorful, but we did it anyway. Grab extra honey peppercorn bourbon for your next grilled salmon!
Greg Fisher
Finally found an excellent brisket cooked the way it should be. Tender, moist, nice smoke ring, pepper rub with the right amount of seasoning. Generous portion for a great price. Had inside and outside tables that were clean, new, neat. The owner asked if I wanted a sample - "no" I want a plate after smelling the brisket a block away. Love the Mac & Cheese. What a great place.
Tina A
Those burnt ends were pure sin! So good! Every bite was amazing. Loved the sausage- and hurry up and bottle that sauce! Salted caramel bbq sauce and the simple house mixed with the ghost sauce were our favorites.
Tricia Hall
My husband is from Texas he loves his Brisket but rarely finds a place that compares to home.
Until Beach Fire BBQ!
I now understand why he likes Brisket, melts in you mouth, great seasoning, just right smoke, Delishes!
Must try *****
Adam McLean
My family and I ate here on mother's day 2021. All in all it was just ok. Not worth the $60 we paid for it. The ribs didn't have much meat on them and were tough. The rib ends were like boot leather. Impossible to chew. The brisket was dry and over cooked. I've had better bbq. I do give the owner 5 stars tho. He was really nice and provided great service. When I asked about burnt ends (I never had them before) he gave us a free sample of them. The burnt ends were really good. The rest was just eh.
m mars
One, pulled pork was tender-tender with a flavorful rub and smoke. The plate is served with cold slaw, pickle chips, pickled red onions and a thick slice of homemade bread. Ordered a side of beans and was blown away by the blast of cumin. So good. Two, hubby had a half rack of ribs with the basic sauce on the side, but he never dipped into it because the ribs could stand on their own with the smoke and rub. Fussy eater said he wished he had gotten the full rack. Guess we are coming back. Can't wait to see a full non-pandemic menu. Give it a try. Four 🌟.
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Franki Smith
The pork and brisket sandwiches were delicious. We had the mustard sauce and regular bbq sauce and both were awesome. Service was great and helped make the choice for us to eat there!
Dwayne Thurnau
I like ribs with lots of meat and fall off the bones. These ribs didn't fall of bones and weren't really meaty. They were good but nothing to brag about them. The pulled pork was good.
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