Patisserie Chantilly
2383 Lomita Blvd, 90717-1446 - Lomita
Cafe
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Contact Information
📞
Phone:
+1 310-257-9454
🌐 Website:
http://www.patisseriechantilly.com/
📍
Address:
2383 Lomita Blvd, Lomita
📷 Photos (11+)
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Google Reviews (8)
This is a magnificent slice of a Japanese Patisserie, born from the French art of pastry making with a Japanese twist. You will find many of these types of pastry stores in Japan so consider us lucky to have a quality store like this in LA. The pastries and cookies, however, are no match for the level of service and respect the workers of this store have for their patrons and product alike. Meticulous attention to detail and the whole experience of enjoying their pastries. Keep up the great work Chantilly!!
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Google
I don't know why it took me so long to try this incredible Japanese bakery, but so glad we did! Tucked in a small shopping center in Lomita, they are open for takeout only. They pride themselves on the freshness of their fare, even to the point to ask each customer whether they will be driving more than 30 minutes, and offering to put the order on ice. The cream puffs are made fresh to order in three delicious flavors: vanilla Chantilly cream, chocolate, and black sesame (amazing!). The choux pastry is light and crisp. Making a matcha version seems like a natural variation, and I'll have to ask about that next time I'm in. We also tried the chestnut coffee roll cake, the matcha layer cake, the chocolate ganache tart, and white chocolate-dipped matcha sables. All of which I would purchase again! They have excellent flavor with just the right amount of sweetness. You really can't go wrong, and next time I'm asked to bring dessert to a group dinner, I'm stopping at Chantilly first!
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Google
All the cakes are mouthwatering. They are not so sweet. You will not feel overwhelmed by sugar.
There are two problems with this store: the first one is they do not accept card payments below 10 dollar; the second one, cakes finish early.
Chantilly cheese cake is my favorite.
Google
Our all time favorite pastry shop in LA since it opened about 13 years ago. Consistent quality and taste. I fell in love with Chantilly when I tasted the fruit tart and strawberry shortcake 12 years ago. The strawberry slices on top of the cake and between the layers are always fresh (whereas other shops' are overripe or spoiled, even in high end restaurants). The whip cream and custard used in the cakes were always fresh, light and not too sweet, just enough to highlight the freshness of the key ingredients. Their cream puffs (Sesame cream) are the excellent. Make sure you try the seasonal cakes. Kids who don't like grapefruit will love the grapefruit jelly offered only in summer.
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Google
Japanese cake shop at their finest. Well worth the visit.
Google
As far out of the way it is for me, I love this little pastry shop.be warned, their cakes do melt so get an ice box or eat immediately. Really cute and small, best to share with your friends and you all can sample different cakes without feeling guilty.
Google
Choux aux Sesame is out of this world! The chocolate Rochelle is very good, too.
We enjoyed them with a pot of Lavender Earl Gray, such a wonderful afternoon tea,... like a little taste of Paris in Torrance!
Google
Very yummy 😊 I feel bad showing off our deserts on the box but they were so tasty we couldn't wait or be bothered to setup a fancy photobox which should tell you they're that good! 🍰
Google
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