Rock Shrimp Tempura with Creamy Spicy Sauce or Butter Panzu
Salmon
Nobu Petit Sampler
Birthday cake
Tempura Shrimp Lobster Scallop
Miso Soup
Nobu Soju
Edamame
Tapas
Fruit Sake
Chocolate Cake and Green Tea
Tacos
Shishito Peppers
Cod
Shrimp
Wagyu Dumplings
Beef
Ceviche
Black Cod with Miso
Bass
Oysters with Nobu Sauces
Ceviche
Tempura
Dumplings
Yellowtail Jalapeno
Bento (Lunch Box)
Lobster
Toro Tartare
Caviar
Salad
Seafood Toban Yaki
Fish
Crab
Salmon Belly Karashi Sumiso
Sit down
Japanese
Valet Parking
Reservations
Seating
Table Service
Wheelchair Accessible
Serves Alcohol
Parking Available
Full Bar
Accepts Credit Cards
Private Dining
Late Night
Dinner
Lunch
Fine Dining
"I would give the food here 5+ stars. It's the service that knocked it down a star. We had 8:30 pm reservations on a Thursday evening. We were seated..."
Amy Dunlea
"The sushi at Nobu stands out with its freshness, and entrusting our server to guide our culinary journey was the best choice. However, the only..."
Pamela J Pes
"amazing food, bougie experience and very accommodating for vegans! an experience you’re definitely paying the price for. we were only seated nearly..."
Albert Lai
"The food was incredible and the service is out of this world, just keep in mind it does have a price tag to match but worth it. We did the full..."
Megan Dutson
"Fine dining at its best! Definitely bring your adult wallet because food is delicious and expensive.
I thought we would have a nice quiet dinner..."
Bougie Corner
"All the hype about this restaurant is valid! Such an amazing meal, one I'll be talking about for weeks and months to come. Our waitress Mary was..."
Rachel Andersen
"Enjoyed an amazing meal and experience at Nobu in Caesar's! We were celebrating our anniversary and the staff made it a beautiful night! The food,..."
Sarah Burke
"Stunningly expensive, but the food is prepared so perfectly, and the entire experience so unique, it was definitely worth it. My son and I had the..."
Neil Cohen
"During our visit to Nobu Las Vegas, Kris stood out as a server, illuminating our evening with his profound knowledge of the menu and guiding us to..."
Paul “Paulinho” Cardoso
"The food was good but I felt like everything was very overpriced. However I will say the batter for the tempura was very well done. I also enjoyed..."
Tracy
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