I was extremely shocked to notice that I haven't rated/reviewed this restaurant yet because my family and I have eaten here ~10 times now. When I tried this restaurant for the first time several years ago, I recall the experience being less than adequate. I didn't feel that the food quality and atmo
Went to The Charcoal Room inside Santa Fe Station casino this evening for dinner to celebrate a family member’s birthday. Atmosphere is definitely upscale but not over the top. Staff is very polite, attentive and friendly-we really felt cared for. Our waiter Anthony was great! He brought up and sugg
We went for our anniversary and everyone was so kind and welcoming. The food was amazing and great with timing. Pricing was not bad either. Will definitely come back to try other dishes!
We had a 5pm reservations for today. My friend arrived at 4:45pm and had a drink at the bar inside the restaurant. I arrived shortly after. We were seated right away. Everyone the hostess, buser and our server Miguel were very friendly and nice. But, Miguel our server went beyond and above to make
I just want to say that this place has an awesome service! Anthony and Gabriel just make you feel like you're the only table they're waiting on. Very warm, professional, very considerate, patient with us, Anthony answered our questions and very accommodating..I'm giving it 5 stars because these two
Great food. Will definitely be back to sample more of the menu! The desserts are excellent too. Only downside is smoke drifting in from the casino if you sit close to the entrance.
We had a dinner there for many of my Board members of my charity. I had not eaten there in a while but it was convenient because those who came in from out of town were staying at the Santa Fe Hotel. This past Tuesday night I set up a late reservation for dinner. We did not arrive until about 8:00p
If you haven't been here, you should definitely change that. This is the steakhouse restaurant in Sante Fe Station. My lady and I have been coming here for years now, and it's only been this last November that I was able to slow down just enough to grab a snapshot of our table before we jumped in.
The charcoal room definitely exceeded my expectations. I was not aware of this place until I was invited to dine here and it was so delightful. The Seabass was seasoned to perfection. The lobster mac & cheese, the scallops and the calamari were fantastic as well. I really enjoyed the pear sidecar to
4.7 Stars, Great tasting steaks. Ordered the porterhouse pepper crusted, excellent taste, pretty tender. Side of mac and cheese which was fantastic. Loved the beef tartar, excellent flavor, super tasty. Calamari was perfectly cooked, excellent flavor. Lobster bisque was a thick creamy delicious mast
We had a really good experience if 4.5 stars was available that’s what we would have give the Charcoal room. Just a couple things that made it not quite a 5 star steak house in Las Vegas. 1. Dirty Menu 2. Random black hair on our table cloth. 3. Fake pink rose pedals 4. Not quite a 5 star steak.
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Had dinner here for in laws birthdays. The restaurant is big and has a nice ambiance. There is a lot of seating. The staff is friendly and inviting. Its a fine dining type of restaurant. Our server was very knowledgable and helpful. Bread was tasty and drinks were yummy. Tried the bone in ribeye and
One of my favorite steak houses in town. The steak is always cooked to perfection and such quality meat. The sides are delicious as well. The atmosphere is perfect for me to bring my family and friends to, or just enjoy a date night with my wife. I have been coming here for years and recommend to ev
We could not find fault t all with this place. Service from Justin and his team was outstanding. We had the chopped salad and French Onion soup, both had the filet with Bearnaise sauce and sides of the Mac & Cheese and corn. All excellent. Would place this place at the top of Vegas steak houses. Esp
Had a reservation here for Thanksgiving lunch. We tried a few aps, bacon-wrapped shrimp, oysters on the half-shell, and the jumbo shrimp cocktail. Everything was very good! My mother chose the thanksgiving turkey plate ($41) and my father and I chose the bone-in rib-eyes ($57 @ 20oz ea.). Sides we h
Always excellent. We sat at the bar this time and I think it was actually better. The bartenders were great and it was just a really nice atmosphere up there. Food is always good and these Station steakhouses have the best sauce, the cilantro garlic. Their King crab legs are always amazing as well a
My expectations were definitely exceeded by the charcoal room. Before I was invited to dine there, I was unaware of this location, and it was really beautiful. The Seabass was perfectly seasoned. Scallops, calamari, and lobster mac & cheese were also excellent. The pear sidecar was excellent😍
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