Gallagher's Steakhouse

Resturant is fantastic with exceptional service. Its gets very busy so reservations are a must. Food was slow coming out last night, Scott was able to connect us with a comp drinks. Very nice gesture. Steak was perfect. I highly recommend. Nice steak = $$$$. Expect to pay $150 to $200 per person with a cocktail and tip.

Fun steakhouse with a nice atmosphere and very good steak. My husband is dreaming of going back for the prime rib. Our friend couldn't finish his steak. My filet was a perfect rare and was really good (except the chili was pretty fiery so next time I won't eat it). We got sides of mac and cheese and asparagus. I love asparagus and it was good. So was the m&c. The cheesecake is really good and we always get a slice to share for dessert. So/so on the creme brulee though (sadly, because it's one of my favorite desserts when well made, it just didn't have that rich flavor I hoped for).

Arrived at 5pm and all of the tables had reservations booked, however they serve the full menu at the bar which is where I sat. I ordered a glass of Argentina Malbec as well as a French Onion Soup and Caesar salad to start. My main course was the American Wagyu and a half pound of Alaskan King Crab Legs. Everything was very good, I like that the crab legs were meaty and the shells had been precut making it very easy to actually get the crab meat out. The soup was good, the broth was flavourful. I love the baked Gruyere cheese and the Ceasar Salad was good, but just a regular Caesar, nothing outstanding. I ordered the steak medium rare and it was mostly very tender and tasty, but the cut did have a few chewy spots. Overall very good quality food and service. Joe at the bar was friendly and attentive. I have been before and I will probably return. In terms of value, I did have a look at a few steak houses close by and the Wagyu at this location was a little better priced. My favorite dish was the crab. The guy Beside me ( very nice people) ordered the ribeye and it also looked amazing.

This place is always top notch on everything from food to service. We have gone here the past 2 years we have came to Vegas for our anniversary and we have not had anything that we wouldn't order again. If planning on going here do make sure to make reservations as time slots fill up quick and you wouldn't want to miss out. Portion sizes are generous so sides may need to be shared. Drinks and desserts are top notch as well. Highly recommend American wagyu and also the sticky toffee pudding.

Everything was absolutely exceptional! We were in Vegas celebrating out 14th Anniversary and dinner at Gallagher's was the perfect choice. My husband had the Tomahawk Steak, and I had the Wygu Steak - both were cooked to perfection and delicious. We had the crab cakes and calamari for appetizers, and shared one of the cake type desserts, and finished with espresso martinis. Again, everything was perfect! The roaming photographer is also a nice touch, especially for special occasions. If I could give this place 10 stars I would. We will definitely be back!