Gordon Ramsay Hell's Kitchen

Got this restaurant checked off my Bucket List!!! Service was amazing. Food was some of the best I’ve EVER had.I never ever eat Caesar salad, but that salad..oh man! Lobster risotto was cooked to perfection and those Hot honey carrots chefs kiss! The potatoe under my braided short rib wasn’t that great it was tough and a bit chewy. Portions are small, but so so filling. Pricey and worth every penny spent for a once in a lifetime experience. The cherry on top would have been of Gordon himself were there!

I wish I knew solo diners could basically walk in! This was an amazing experience. Loved each dish I ordered. Lobster risotto, scallops, the beef wellington, and the toffee dessert ~ I was celebrating my birthday and they gave me a complimentary drink! The dessert also had a candle on it. This was definitely an amazing experience for a birthday! I don't remember the drink but it had their homemade raspberry syrup in it, it was quite tasty! The bartenders were all amazing as well.

My second son wanted to visit here and finally we made it. The reservation was full but very next day we found a vacant. The signature three courses good for the first visit because no need to consider what we should eat. The most expected 'Beef Wellington' is very nice. The harmonization between bread and meat is more than expected. And the dessert, pudding looks very sweet but it is not too much sweet as good to taste. (Tips) I finalize that why the name of the restaurant is Hell's kitchen. The price with tax and tips...it is just hell! I recommend this restaurant with couple. If you go there with children...you will see the hell!

Easily one of the greatest dining experiences I have ever had. Looked forward to this the most during our trip to Vegas and it did not disappoint. I went with the scallops for appetizer which were the best I have ever had. Beef Wellington was my entree with was absolutely to die for. Sticky toffee pudding for dessert which was very rich and decadent. Service was top notch, though I get the feeling that they are trying to turn over tables quickly during the lunch rush. We did not feel rushed to get out, but you could tell that the pace was hectic. Unlike some other "destination" restaurants in Vegas, this one lives up to the hype.

It was much better than expected: the food was delicious, pleasant service but you'll have to wait even with a booking. Food 1. Lobster risotto: delicious, creamy, and the lobster was well cooked. 2. Caesar salad: quite good, especially the dressing. But it's not a must; you can see other options. 3. Beef Wellington: A must! It's classic but perfectly cooked. 4. Mac and Cheese: Nice. 5. Sticky toffee pudding: a lovely surprise! Sweet and salty. Tips: - Book in advance for a table. - if you don't have a booking, you may find a place in the bar.

Excellent experience, excellent food, and service. Worth the cost for any special event. I went for the Beef Wellington but couldn't pass up the New York Strip. The best steak I have eaten so far. Fortunately my sister got the beef welly and let me try it, didn't disappoint either, but my recommendation is the New York Strip.

My family and I went for my birthday last weekend and had an amazing time. We’ve been fans for years and it was an awesome experience to taste what we’ve seen them cook for so many years. Everything was delicious, of course. I think what really made the experience just that much more memorable was our service from Mario. He was knowledgeable and personable. He really made sure we all had an unforgettable time. Thank you Mario!!

Do not pass up this place, you will need a reservation far in advance, but it is worth every second of the wait! I expected great food, but my expectations were far exceeded! The food is so good, it was the best dining experience we had while visiting Vegas! Impeccable service as well. We are big Gordon Ramsay fans, so this was a must do while visiting the area. DO NOT skip dessert, the sticky toffee pudding is unbeatable! Everything from drinks to dessert was Incredible! We had beef Wellington, beef short rib, steak tartare, scallops, and lobster risotto. Nothing was less than perfect at this dinner, can’t wait to return!