Bonefish Grill

Bonefish is a very nice place to go with your girlfriends or your significant other . They have seasonal offerings, including pumpkin ravioli and a pumpkin spice lava cake for dessert . We chose Bang Bang shrimp, Kung Pao roasted Brussel sprouts , and the fried pumpkin ravioli for our meal .Everthing was delicious , For dessert we "had" to try the pumpkin lava cake . We were not disappointed.

Buckle up! You've been warned; this is a long one. I had the apple chutney pork medallions, bacon Mac & cheese, and broccoli. I had shrimp nachos as an appetizer. (The nachos are why I went😏). I enjoyed the pork medallions, but I could've done without the apple on top. It didn't detract from the pork, but didn't really add to it either. I always get the bacon Mac whenever I go. I don't care that it costs extra; it's that good! My server Ben was great. He checked in a lot and apologized when he felt my nachos were taking too long to come out, even though I wasn't complaining. The bartender recognized and greeted me even though I wasn't seated at the bar. I don't remember his name, but he's a very friendly guy with glasses who never seems to leave the place. Seriously, every time I go in, he's there.😂 The highlight of the evening had to be from this picture I attached. Clearly, this lady enjoys her job. I mean, who takes the time to write the restaurant name, draw on, and date a leftovers box?!?! I think we've all found that old leftover food container in the back of our fridge, wondering how long it's been there and from where the heck it came. I wish I remembered her name because that's above and beyond, in my opinion. Those are the things that make a person come back.

My first time in Bonefish Grill, my lunch was perfect! We ordered a Mac & Cheese with potatoes for our baby girl, the potatoes were crispy and just right. We ordered a Mahi Mahi with shrimp, coleslaw, and broccoli, was perfect!! The bread came out lukewarm, divine! Our waiter had excellent service, the white sangria ufff! perfect 🤩 for sure we will return

We sat at the bar for dinner and drinks. Trisha F was our bartender and she was OUTSTANDING!! My cosmopolitans were AMAZING and my husband loved the Tropic heat martini. For an app we ordered the Baja crab fries which were tasty will a good amount of crabmeat. For entree I had the twin lobster tails with mashed and broccoli. Very good as usual. The broccoli 🥦 was actually cooked perfectly. Usually I find it to be a little undercooked but today was right on. My husband had the Butterfish Rockefeller (or something like that). It was a special topped with crabmeat and spinach. He thoroughly enjoyed his meal as well. Everything was wonderful and Trisha was top notch!!! I hope her bosses give her the bonus she deserves 😗