Cork & Cap Restaurant

Aaron Rissinger

Went a little out of my area to try this restaurant out. It was my daughter's birthday, so we went as a family. I got the southwest salad, it was very good and fresh. I liked the fried avacotos on the salad. That was a nice touch. I also tried a few bites of my son's ribeye steak. It was cooked perfectly. I give them an A+ for service and food. I would definitely recommend it.

Dwayne Rodriguez

The food was amazing but the service wasn't the best. It took forever to be greeted by our server, she was nice but not very attentive. Overall, this is a wonderful place with a dark chill atmosphere with great food.

Zach Klinedinst

We had the seafood special with softshell crab and shrimp, very good shrimp and really good altogether. $20-30 a person, so I would say pretty reasonable for the quality of food we got. Definitely worth it in my opinion. Very quiet on a Friday night, nice atmosphere!