Red Rooster Buffet

It seemed to be a pretty popular restaurant in the area. I went with a local acquaintance, but the food was served slowly, and the pork menu was a little bit dry than I expected but potato and onion fries were great. and other menus also looked pretty good. It is only a taste evaluation by people who are not locals, so I hope you take these aspects into consideration. The interior was beautifully decorated so that you can feel the typical American atmosphere, and it was good that there was no difficulty in parking. I would like to visit again next time and try other menu items.

Everything was delicious and we agree it was the best BBQ we ever had!! The ribs were juicy, sausage and mustard sauce was incredible and the mac was so good. We ordered a peach cobbler to go and ate it like animals in our hotel. My only regret is not finding hog heaven sooner. We also met the owner who is super nice and down to earth.

If there was zero stars I’d give that other than the ONE waitress that finally came Over was nice. I understand short staff but I don’t understand letting people wait at the front to be seated for 20 min and not be greeted even from afar. There were lots and lots of employees in there last night and a simple…” welcome we will Be with you shortly” Would have been nice. Waiting so along only to be told seat yourself then waiting 20 more minutes for menus and a drink. When we asked the waiter he said “I have to do something first but don’t think I haven’t seen you cause I have”. Finally someone else came and she was nice. Order multiple dishes and to say this is the worse food ever is spot on. I’ve never had such bland food to where the onion rings tasted like crunchy cardboard. Does this place own any kind of seasoning? My son googled “best sweet potato fries” and this is what came up. He should have put “worse”…..maybe being from out of town and from Cajun country seasoning is in my blood and perhaps it is not here in Georgia. Nonetheless very much wasted money and I will advise no one to visit this place EVER. Food network has a show where a guy comes in a does an overhaul on restaurants. I suggest reaching out to him. How can you serve food of such poor quality. I’m a well fed gal and I left everything on my plate. My mamma would be so disappointed in me not cleaning my plate, but my stomach and taste buds thanked me…..good luck in the future I will mail you all some seasonings and recipes to follow….

Went tonight and it just was not good…. The tea tasted old, ketchup tasted like it had been sitting in a bottle in the hot sun… I got the ribs which are pretty pricey and they were so dry I actually had to spit some of it out cause I couldn’t break it down. I’m not one to send things back so that’s on me but Iv heard horror stories of the man who owns it or who used to so I wasn’t taking any chances. However, our waitress was great! I will give credit where it’s due.