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Sluurpy > Restaurants in Kissimmee > Savion's Place

Savion's Place - Kissimmee - Photo album

My wife and I came here for a belated Valentine's Day dinner and overall liked the place. I had the blackened salmon, which was cooked perfectly and had a great bite to it. My wife had the chicken francese, and it unfortunately well short. The chicken was overwhelmed with the sauteed lemon butter an
Continues to impress us. Lunch outside sitting in the Florida breeze eating soup, sandwiches, and salads. Raspberry tea was delicious! Tuscan Chicken salad with pears, artichokes, AMAZING! Lobster bisque still one of the best in all my travels at 5 star restaurants. We return just for the lobster bi
Food was great. Had the fish tacos, lobster mac n cheese and chicken salad. Really enjoyed the atmosphere. Thought prices could be a little more fair for lunch but would definitely return!
From the moment I walked in. I new this was going to be an enjoyable experience. Natalie greeted me with a warm smile and provided superior service. I enjoyed the Pesto Chicken Panini and a Key Lime Pie. Food was excellent and presented well. The teamwork here is phenomenal. Another server came by,
Pesto chicken pasta is the best! The owner is very kind and personable. There is outside seating available if desired.
Amazing food. Super friendly service. Live entertainment was a nice touch for a quaint romantic evening. Try the grilled salmon or the scallops. Great pricing too.
The food was flavorful and the service was great. There are a few vegan items on the menu as is, it's nice not to have to modify or ask a million questions.
I love the whole dining experience, from the delicious entrees, the jazzy music, to the impeccable service. I aways find several intriguing choices on the menu and have never been disappointed.
This is a small, quaint restaurant. The service is only exceed by flavorful entrees. You are made to feel very welcome, like you are a long time patron. This is our date night place to go. We love it!
Great blend of flavors, seasoning done in the right proportion as to not over power the food.
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