Quick, quality and worth the price. The pizza takes about 5 minutes and the topping and varied, fresh and it is made to order like Pie 5 but better and locally owned and ran. Beer, cookies, salads all good with plenty of space to eat in.
My family and I really enjoyed Topp'd. They serve personal pizzas made just how you want them. You can pick out as many toppings as you would like for 6.99. They have great ingredients, all fresh. They also serve all local beers on Tap. They have all of my favorites... KC Bier CO, Freestate, Boulevard, Defiance, Dale's. The services was very good and the atmosphere is laid back. Once we decided on all of our toppings the pizza was cooked and out in a matter of a few minutes. It would be a nice lunch place for those who don't have a lot of time but want something healthier than fast food. It is set up a lot like Chipotle. We will definitely be back again.
They only use fresh, prepared in store ingredients and you can tell! The best part...you get GREAT pizza while supporting a local business. Also, the staff was fantastic...and they bring your pizza out to you when it's done. All in all, an awesome experience and I will be back.
Good pizza. I definitely prefer pizza from these kinds of places over Papa John's, Little ceasers, or Pizza hut, I haven't touched those three places with a ten foot pole in like over 5 years now. The ready made refrigerated pizzas at Hy-Vee are much better than they are, and Topp'd pizza is much closer to the topp'd (top, lol) than they are too. My other favorite pizza places along with Topp'd are Italian delight, Minsky's, and D'Bronx.
This was a quick walk from KU Med. Fast service great food.
I've come here several times but just got around to reviewing it. Great locally owned pizza place with delicious food. I honestly have never had a bad experience here. Friendly staff, fast service (lunch can be a bit longer as is very popular). I usually go with the build-your-own but have tried a few of their house specials and all were very good. Chad, the owner, usually has a monthly special that is either themed to whatever holiday is near, the Ragin' Cajun pizza he had for Mardi Gras was amazing, or is a seasonal pizza featuring fresh in-season veggies. He is known for putting together interesting combinations that you just don't find elsewhere. Prices are reasonable and he has a good selection of local brews either on tap or bottles/cans. Vegan friendly. Kinda tucked away so look for the red umbrellas across Rainbow Blvd from the KU Medical Center. Free parking is in the rear.
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