We had the brisket plate, and the ribs and burnt ends plate. Competition style BBQ, everything was excellent! Highly recommend fries and baked beans for sides!
Beth McLemore Burroughs
+5
Awesome Meal! We shared the three meat platter with burnt end, pulled pork, and turkey. Everything was great. We Highly recommend!
A top notch BBQ joint in the most competitive market place has managed to stand out and thrive in Kansas City by producing a quality product in a unique atmosphere. I enjoyed a big beef sandwich with beans and fries very much and my friends had beef and ham. Easy to find with plenty of free parking. Everything was excellent especially the folks who own and operate this great restaurant. Very helpful, friendly and informative. Thank you for serving up a great meal in a fun environment, I will be back soon to try your burnt end chili, it sounds great!
Ordered 2-meat and 1-meat plates. Quantity was great. Meats were tender and hot. Cheesy corn was awesome. Prices in-line with competition. Highly recommend.
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Tried their ribs and snuck in a little burnt ends by having their chili on the side. My other side was their cheesy corn. The burnt ends were good and moist. Having them bathing in chili probably helped. The solid pieces on top of the chili were good. The pieces mixed into the chili made the mixture thick. Lots of beans made this some food chili. Not sure why it made the bucket list of things to eat before you die. I’m glad I had it, but it didn’t change my life.
The ribs on the other hand… maybe not life-changing either, but very good. Their spice rub was exotic. Not your usual fare. Something maybe Indian was in there, Tumeric or something. It gave the ribs a distinct and unique flavor. Definitely setting them apart from all the other BBQ in town.
The cheesy corn was cheesy corn. I’m not sure what I’m missing about this side dish. Everywhere I’ve tried it, it all been about the same. It’s corn in a sauce that’s kind of cheesy, but not sharp or anything. Just kind of plain. If you like cheesy corn, this will meet your expectations.
The food was amazing, I absolutely loved the burnt ends and the brisket was really good.
I ended up getting a 2 meat sandwich that I 3/4 pulled apart and ate separately. Mine had brisket and burnt ends, I got a side of coleslaw and a single spare rib.
The rib on the rib was a bit thick for me, but when paired with some sauce it was good. The actual meat on the rib was amazing.
The side of slaw was nice, juicy and tasty. It had a pretty standard flavor with a bit of pepper for bite.
The guys I went with enjoyed their sandwichs,one had the 3 P's, and another had a single meat sandwich.
Good ribs and brisket, but there are other bbq joints that I like better. The sauce had a little too much vinegar for my tastes. I don't want people to think that their food isn't good, because the ribs and brisket were moist, tender and well smoked. It's just a matter of personal taste. I really liked the laid back dining area that consisted of picnic tables. The service was excellent. They were friendly and helpful.
There's good reason we went back on our way through KC (Kansas side). It's simply one of the best BBQ places in KC or the country for that matter! Guy Fiere/Triple D was there years ago for that reason and they're still rockin it!!
I was there today and had the large brisket sandwich with fries. The fries were very good as was the sandwich. There were too many fries, however. Not every bbq place has the smoke ring around the edges of the brisket. Woodyard definitely does. Thanks again for a wonderful meal.
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