Sluurpy > Restaurants in Jackson > Ihop

Review Ihop - Jackson

Matt Segraves
Time and time again (even before COVID excuse) the wait to get seated is 20+ minutes, when no one else is in waiting entrance room. Tried again today bc we like their menu. They "just sat a groptof 15, so was to be a 20 minute wait". No one was sitting in any other booths in the entire restaurant. 15 people completely stalled their service. We went elsewhere, again.
QueenMoonbeam
Ultimate endless breakfast... friendly staff... kid friendly... Just Great💯❣️🥰🎉
Luanne Gutchess
Wow what an experience, first of all, waited over 20 mins before anyone acknowledge we were waiting to be seated, the waiter we had was very friendly after we waited for 15 mins for him to come to us, another 45 mins to ger our cold food.. and then my chicken sandwich was raw, manager took off the bill. Then here comes the bill, my sandwixh was taken off bill but mom had a ham and chz omelet (which was stone cold), coffee and i had a tea... fast forward $20 charged .70 for the ham that was in her omelette, 439 for bacon and her coffee... love there pancakes but will never see my bussiness again...
B Googler
Used the online ordering and picked up food. Service was fast, I was in and out within a couple minutes. The inside looked clean and well kept. The order was correct and included plastic ware and condiments. Convenient take out containers. The full breakfast order was under $10.00. I would recommend this restaurant for breakfast.
David Machol
Beware as this location overcharged my credit card by $4 but my receipt shows the real charge. Contacted the restaurant and they never returned my inquiry and then I contacted IHOP Corp, same treatment. Total ripoff.
John Love
The Family went there to have a family outing. We enjoyed our meals and the prices were reasonable.
Kirk VanDeMoortel
Good food and service. Only downfall was fire exit alarm going off while there. It was really annoying.
Chris Miller
Food was bad service was bad both times I've been there. Got a high chair that was covered in food and sauces. I understand being short staffed but when there are only five tables and you can't even get a water refilled there's a problem. Bus boy was the only person truly putting in the effort, should've gave him the tip
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