Saltine

Tripp was our waiter for the evening and he suggested the shrimp and gritts, salmon, and ribeye. So we got all of them and they were amazing !! We got there for the 5$ mimosa. And we had the oysters sampler which was great as well ! We also got dessert cinnamon bun cheesecake ! Definitely will be going back again !

Great atmosphere with food, drinks and service to match. The oysters come in a variety of which all were delicious! The calamari was superb. The entrees were so good. We tried the Cajun pasta, red fish and the feta mozz gratin! The drinks are the icing of your experience. Great service, fast and friendly. I'll be back!

Love this little gem in the town. Food , Ambience, Atmosphere is amazing. The happy hour is sooo and comes with spcl food menu. We ordered Rockfeller Oysters, chicken sliders and Chicken Queasdilla and everything was sooo good. Love Queasdilla-its very different style and spices are amazing blended. Overall food is soo amazing here and so as drinks. In desert, we ordered Chocolate Smore cake and that was delicious and light. It comes with huge portion. Thanks to Marquis our server for recommending various dishes and we tried and we loved it. He made our day. We were enroute to dallas via Jackson MS. I believe this will be our go-to stop from now onwards. Thank you Saltine for welcoming atmosphere and sumptuous food menu. We will definitely be back.

AH-FRIGGIN-MAZING!!! If you are looking for a good atmosphere with a great food and drink selection, then this is the spot! It’s nestled in the heart of fondren and parking can be a bit tricky but so worth it. (I came from Texas and can be a bit directionally challenged so that could be my fault) 🤣 The smoked tuna dip with the twice baked saltines was so yummy and is a great appetizer to share amongst the table. (Be sure to request to replace the bread with EXTRA saltine crackers. Thank me later.) 😉 A must have is the seared pork belly. OMGOSH….I could eat it every single day, it was just that good. It is absolutely a MUST TRY! The pepper jelly is more of a relish and is phenomenal in every bite. (I rarely write reviews but the pork belly sold me 100%) The sampler of chargrilled oysters was divine and a great way to try different types of cooked oysters. However, if I had to choose, the Bama BBQ was my absolute favorite and I would have ordered a dozen of those if I hadn’t of already filled up on pork belly and tuna dip. The drinks are so yummy and pretty. Try the Marilyn Monroe and Saltine Tsunami if you like vodka. I would highly recommend checking this place out. ⭐️ ⭐️ ⭐️ ⭐️ ⭐️

Wonderfully done restaurant inside of an old school. They did a great job repurposing a beautiful old building. The hostess and staff were incredibly friendly and polite. I got a half dozen Florida oysters that were very tasty especially when paired with their homemade cocktail sauce. I got a blackened shrimp po' boy that was delicious however it was a bit on the small side the price and for what I normally consider a po' boy. I also really couldn't tell that my shrimp were "blackened". I'm sure that could have been taken care of had I informed anyone but was hungry and didn't feel like waiting. Again as it came, it was delicious just not really blackened like I asked. A definite spot to hit if you've never been and certainly worth a revisit if you have.