Santana Daniel Renaldo Guerrero
My fiancée and I had our engagement party, and we were very happy. Our 15 guests were too. We appreciated the atmosphere, the quality of service, and the delicious dishes. The kindness of the employees, especially the owner, was remarkably appreciated.
Daryl Staton
This was our first time here and it was well worth it! The food definitely tastes homemade, including the desserts! The place has a cozy atmosphere and our server, Gregoryon, was great!
The Veal Parmesan is breaded well and the sauce was excellent! The calamari appetizer was excellent. We got tiramisu, chocolate chip cannolis, and the turtle cannolis to go. We tasted them all and they are amazing!
This place has spoiled it for us and now there is no need to go to Olive Garden anymore.
Tacklebox
Amazing entrees, appetizers, and drinks. Service was outstanding, and the atmosphere was so warm and relaxing. I'd definitely love to come here again someday! Prices honestly weren't too bad either. Comparable to Bella Notte in Lexington, KY. The portions are huge, especially for the desserts. I order tiramisu at every restaurant that carries it, and this place delivered, so delicious! The canolis were massive and wonderful as well.
Kitts Caribs
Excellent service, generous portions and delicious Italian food. Nice setting that is both lively and cozy. Excellent bread and salads accompany most entrees. Family friendly and awesome Italian desserts. Highly recommended!
Rachel Miller
Hidden gem! We had a lovely experience here. Delicious, freshly made food and awesome service. Everyone was friendly and kind. Affordable wine list. The chicken parm is a 10/10! They have an amazing pesto cream sauce (served with our appetizer) that pairs well with just about everything.
Lisa Hays
Amore! Italian Kitchen was THE perfect place to celebrate our family tradition of Christmas Eve dinner out! Ryan B. took fabulous care of us and made our kiddos feel special. He did a fabulous job of ensuring my meal was accommodated to my gluten free needs. The food is authentic, fresh & drenched in homemade love! Definitely a tradition that will continue for more than just Christmas Eve!
Debbie Roberts
This place is absolutely amazing. Our first time here and it certainly will not be our last .
Ryan our server was outstanding and very helpful with his suggestions and knowledge. He was very charming and attentive .
Our food we can honestly say was the best meal we have had . Drool worthy and we all got something different .
The desserts were melt in your mouth -
I cannot rave enough about this place . A hidden gem. I had read about it and that is why we tried it. Well worth our 30 minute drive
Douglas Conover
First visit. We have a feeling this place is going to be a regular for us from now on. So glad we finally tried it. The staff was great We had the special beef ragu with pasta, which was excellent. the generous salad was ideal for splitting between two people. I also liked that the crowd and the staff were fun cultural mix.
Thomas Brackett III
This place is a hidden gem! Really great service with even better food! I got the Tuscan Skillet and it was so good!! There was a bit of a wait since it wad busy, but definitely bearable and worth the wait. Will keep going again and again!
Update: I have gone again and again. The specials are always great!!
Mona Ramirez
I am very big on reviews and this place is definitely one to check out!!! This was our first time trying this restaurant and I cannot wait to go back again! The food was amazing! The salad was crisp and fresh! The chicken Parmesan was perfect! I have no idea how some comments state that the marinara sauce isn’t good. It was AMAZING! The dessert was so good. 10 out of 10!!! And our server Julia was great! You can tell this is a family owned business and they care about the quality of their food!!!
Tim Young
This is a hidden gem. Absolutely wonderful food, top notch service, and nice atmosphere!
To start, I had the watermelontini drink, and for dinner chose the Caesar Salad (served with amazing bread) with Shrimp Diavolo with added Vodka sauce. Everything is scratch made, and you can tell It was awesome. For dessert, don’t miss the blueberry cheesecake made by one of the owners. A truly great experience and highly recommended!
Sagar Kane
Food is good. Big portions for most people. I'd be okay with a smaller portion for a slightly reduced price. Food tastes good.
I'd advise making the tiramisu classic instead of the chocolate layer at the bottom. It overwhelmed the taste of everything else in The tiramisu.
brad russell
Went here for a date night and it was the bomb. I definitely recommend the tortellini Michaelangelo, although they might not have it all the time. Service was really good. Our waitress was attentive and friendly. Prices were reasonable as well.
Taylor Jones
This is our go to date night spot. We go for anniversaries and just for a nice weeknight dinner. It has a romantic and intimate feel. The owner is always there working with his staff. Great service and the Carmella's Dip and Carbonara are to die for!
Highly recommend!
Carl Christensen
The most authentic and delicious Italian I have had in a long time. Everything is obviously fresh made and all the dishes have their own custom uniqueness. We had the calamari, chicken piccata and Marsala with conoli for desert. The ambience was delightful and romantic. The service was professional, friendly and very efficient. Would rate this more than 5 stars if I could.
Margaret Halvorsen
The food was fabulous (we ordered from the specialty menu). Our server, Tiffany, was very knowledgeable and friendly. We will definitely go back again!
Tracy Morris
We Chicken Marsala, Chicken Strabiliante Piatto "AWESOME DISH", Caesar salads, Garlic mashedpotatoes & Bread and a vinaigrette oil for dipping.
Karli Lane
The food is amazing and the staff are great! I have never had a bad experience yet. Even when I get to go and I’m in a hurry I’m in and out! Also they door dash to me when I’m lazy! What more could you ask for?
Jack Stephenson
Nice new place to go for a meal. Very clean and the food was great.
Raul Legorreta
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