The Boiling Southside

2316 E County Line Rd, 46227-6332 - Indianapolis
Cajun & Creole Seafood
★★★★★ ★★★★★
80/100
83 recommendations

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80/100
Sluurpy Score
83 total reviews
Tripadvisor
4.0/5
4 reviews
Google
4.2/5
33 reviews
Facebook
4.6/5
19 reviews
Doordash
4.6/5
23 reviews
Menupix
2.5/5
4 reviews
🚚 Delivery 🥡 Takeout 🍽️ Dine-in 📅 Reservations Wheelchair accessible

💬 What people say

Crab 6

Contact Information

📞 Phone: +1 317-997-7468
📍 Address: 2316 E County Line Rd, Indianapolis

Google Reviews (10)

J

Janeisha Manson

a year ago
★★★★★ 5/5
I can’t believe this place has closed its doors .. I used to come from the west side just to get them !! Mann I’m going to miss Mae and the cooks
Google
A

Aaron Barnett

2 years ago
★★★★★ 5/5
This place is the bees knees for snow crab!! I got the three combines sauces and it was INSANELY good. The grab was juicy and the corn was spiced to perfection!!!! If you’re like me you hate sea food taste but I’ve found if you get the correct taste in the sauce you don’t taste it it’s perfect for picky eaters like me!!!
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Google
V

Vivian Moore

2 years ago
★★★★★ 5/5
Amazing crab legs, if u haven't been u needed to go. Service was excellent.
Google
J

Josh Blair

2 years ago
★★★★★ 5/5
A little pricey of course, but that is normal for market price seafood, however the taste is to die for. Definitely going back again.
Google
D

Daniel McMillen

2 years ago
★★★★★ 5/5
The seafood was wonderful. The service was good. Prices were reasonable for the food and portion sizes. The owner told me that her help had not showed up that evening, as so many other places are having issues with right now. Why is it that all the great places are having issues getting and keeping good employees right now? Oh yeah, the government is providing an incentive not to work.
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Google
M

Maggie Fikes

2 years ago
★★★★★ 5/5
Food was delicious!!! And service was great! Highly recommend!
Google
J

Jeremy Spivey

2 years ago
★★★★★ 5/5
Wow this was my lucky day. Just happened to be driving by and see this place. Went in for lunch and Mae greeted me. She went on to explain the history of the restaurant and shared her recommendations. I had the shrimp in house sauce and a catfish po boy. The shrimp was amazing, nice large shell on shrimp was served in the house sauce (Cajun and lemon garlic butter) and came with a potato and corn on the cob. The sauce was extraordinary! The catfish po boy was really good as well although I couldn't eat all of it due to the amount of shrimp I had! Definitely make a trip to the south side and try this place.
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Google
C

Caleb Skirvin

2 years ago
★★★★★ 5/5
I have already told alot of family and friends to go here. The taste makes up for the price!
Google
K

Kenny Madden

2 years ago
★★★★★ 5/5
The seafood and boiling sauce were outstanding! One of our favorite places to dine!
Google
S

Sarah Little

2 years ago
★★★★★ 5/5
We have been here now twice. Their crab legs are to die for and their shrimp. So good. A must try
Google

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