Katherine Gerber
We had a gift card so we were excited to eat here. It was DELICIOUS! I had the prime rib and mashed potatoes. My husband had French onion soup and prime rib sandwich with fries. We also shared a serving of onion rings. The serving size was great.
We saw the bread pudding come out and we will be back, just to share one. It looked super yummy!
Olivia Robertucci
The best meal I’ve had in a very long time. The Lobster Saccchetti was absolutely wonderful, very creamy and smooth with a terrific taste. The eye of ribeye was cooked perfectly and had an amazing taste. The mashed potatoes were also very light and fluffy. The service was also phenomenal, Brad was amazing and we can’t wait to go back.
Linda Hanks
Such an amazing restaurant to celebrate anything from birthdays to anniversaries. The staff are so professional and attentive. The food all tastes excellent. I loved my penne alfredo with lobster. The peanut butter pie tasted heavenly. My husband enjoyed his 14oz ribeye with garlic herb butter.
Rebecca Collins
🌟🌟🌟🌟🌟 Just had the most amazing dining experience at Harry & Izzy's! The filet (Oscar style) was an absolute showstopper. Cooked to perfection, it melted in my mouth with every bite. The caprese salad was fresh, vibrant, and bursting with flavors. The combination of juicy tomatoes, creamy mozzarella, and fragrant basil was simply divine. And let's not forget about the peanut butter pie...OH MY GOODNESS! It was like a slice of heaven on a plate. Creamy, rich, and packed with peanut buttery goodness, it was the ultimate indulgence. Harry & Izzy's, you have won my heart and stomach with your incredible food. Can't wait to come back for more! 🍽️😍🥩🥗🥧
Teress Judd
First time eating here, food was delicious! Service was spot on! Will definitely go back!
Reggie Sykes
Got off to a bad start. My wife's bread had a hair baked into it. It wasn't the waitress's fault, so we didn't hold it against her. The starters were good and the main meals were great.
Mark Rumney
I will say very impressed by the Decor and service was attentive though wait for a drink from the bar did seem to lapse a bit but it was Friday night.
Highly recommend the French onion soup as probably the best I have had in a long time. The fried green tomatoes also a treat. The sautéed green beans also a big thumbs up. I noticed mention of bread in other reviews and we did see it being served but perhaps it’s by request.
Now here is where I would go 3.5 stars if I could. We ordered a NY strip and a ribeye that were cooked perfectly, honestly just had very little taste to them. Not one to add toppings offered on my steak, I prefer to taste it as cooked. But do think some form of seasoning prior to cooking would have helped. There could have also been a bit more attention in the fat trim stage, at very least on my strip,
Just an opinion based on the price point for the steaks and also being a sister restaurant of a famous steakhouse in town.
B.
Everything was amazing. Service was good, drinks were tasteful & food was excellent. I’d recommend it 10 times over! Will return 😊
Heather S.
Wow! Just Wow! Everything, I mean everything was delicious. From the apps to the bread, to the steak, I couldn’t have asked for a better meal. Not too long of a wait but this place was VERY popular…
The mac & cheese is my top 3 in my lifetime. Tender cuts of meat and cooked to perfection. Our server Derrick was the absolute best server I’ve ever had in a fine dining establishment. We will be back and we’ve already told many friends to come check this place out. Thanks again!
Ryan Sheridan
It’s weird to think after years of being loyal to the downtown locations, my loyalties have shifted and this is my go to when in the area or craving a steak and cocktail. The staff is always incredibly attentive, helpful and friendly and the food and drinks satisfy the cravings you enter with. Whether it’s a snack of salad and sliders or a proper steak dinner, the steak temps are always spot. Fantastic bourbon and wine selection as well with a a solid list of options at various price ranges.
J H
We were here for a celebratory luncheon for a relatives' graduation. The waiters Owen and Parker were pretty attentive and provided excellent service and the food portions were pretty big. I had the Izzy style New York strip with fries, which was good. I liked how they separated the sauce so we could add or not use any at all. Overall the waiters made the experience enjoyable and the food quality was great. I would recommend this place to anyone who is looking for a good dining experience
Lydvine A. Marlene
My experience was great at this place. The bread as appetizer were delicious. The service was great and the guy serving us was quick to acknowledge to everything. Although I highly dislike the Izzy Style New York strip. This was the most expensive meal on the menu but still was bitter to taste and full of black pepper. I personally dislike it and would not recommend it to anyone. They were kind enough to take it off my check as I was unable to consume it. Otherwise everything was great.
Sean Sullivan
Harry and Izzy's is always good. Drinks and food are great. What made it special this time for the waitress. She was excellent and really provided us a good time. Katelyn, (I probably spelled that wrong) Thank You...
Suzy Mckinley REALTOR
We love Harry & Izzy’s! Food was amazing and atmosphere was just what we needed!
Tammy Roberts
We sat on the patio. Two of us had the Filet, Oscar style and one person had Salmon. Excellent food and fantastic service! Our server was very accommodating, as we had a person with a food allergy! We will return!
Dawn
Valentines dinner. I ordered a wedge salad which was crisp, fresh and the gorgonzola dressing was very good. We also had the shrimp cocktail. No review needed for that. It lived up to its legend. My husband has the caesar salad which he said was very good. I ordered the cherrywood smoked pork chops with green beans. I was surprised when my plate was served as it had two huge chops and a big serving of sauteed green beans, a small cup of seasoned apples. This pork was melt in your mouth tender, seasoned well and delicious. My husband had the scallops and could not stop commenting on how good they were. Jumbo sea scallops with edamame, corn, carrots, pancetta and a cajun beurre blanc. For dessert we had the Woodford Reserve bread pudding. It was so good. Cinnamony and chocolate bread pudding with coffee ice cream, topped with whipped cream and Woodford Reserve poured around the dish, tableside. Portion sizes were huge. Service was excellent and attentive, ambience galore and pricing was a little less expensive than some other restaurants that provide smaller portions and not quite the same caliber of food. Would definitely recommend. Being Valentines Eve, they were of course very busy. I was surprised at how well the wait staff handled the crowd. We were very well taken care of and the only thing we had to request was additional water. Other than that everything was perfect. My husband has half my salad, a pork chop and green beans for lunch today!
Joseph Truitt (Author)
This place is fantastic! The steak is always done right and their deserts are amazing. Best cheesecake in town. If you've never been then you're missing out. Try the warm brownie for something nice on a cold day. And the lobster tail is amazing.
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