Anejo Mexican Bistro & Beechtree Taqueria

From the outside this restaurant didn’t look like much but after surpassing the host stand I was very surprised. The entire outside of the space is designed thoughtfully with all tables placed underneath a large tree. My party and I dined here for lunch and our expectations of this restaurant were exceeded. Our waitress was SO attentive when it came to getting drinks started, grabbing extra napkins & utensils, and answering food restriction questions. The atmosphere was lively with spirited spanish music flowing through the speakers. The food at this restaurant was 5/5 and if I could give it 6/5 stars I would. Chips and salsa were brought to the table a few minutes after we sat down which were very good. We ordered the guacamole as a starter and it did not disappoint. This guacamole reminded me of the one that you can buy at whole foods which is very good; super creamy and savory. I shared the cod fish tacos which were perfect. I had the street corn as a side and I can’t recommend this more, I don’t know what they put on it but it was delicious and I have been trying to replicate their recipe since. If you are in Hyannis please stop by this restaurant, if you don’t want to wait go at lunch and expect a wait at dinner.

We stopped at this super popular restaurant for dinner on our last night in Hyannis. The crowd made sense once we saw the menu, again when we got our drinks and of course the food. Service was great (attentive without being intrusive) and everything we ordered was great. Next time, I would like to spend a bit more time sampling their extensive tequila and mezcal selection.

Delicious and awesome atmosphere! Street corn and chicken & churros were my absolute FAVES!

Great bar under a weeping beechtree strung with white lights. Intimate candle lit space with lounge seats around fireplaces. One of the best bars on the Cape.

Came here on a Monday night in August, around 7:30. Quoted a 20 minute wait to sit outside under the beautiful English Weeping Beech tree (could have sat inside right away); actual wait was around 30 minutes. Upon sitting down, waitress came to the table in just a couple of minutes, and took our drink order right away while another server brought chips, dip, and water. The water cups are plastic - I only mention this because our table and the one next to us both had water glasses that suffered from slow leaks....our tables were soaked after a few minutes. Server quickly fixed the problem, and it didn't happen again. So, just be aware that may be more than just condensation on your table! Ordered a side of guac, and a side of queso for apps. Both very good. I think the side of cheese is plenty for 2 people, the side of guac is a little smaller. Main course was the Tres enchiladas. I switched up the Rojas from beef to cheese, and asked for more rice in place of the beans. Both requests were handled quickly and correctly....food was on the table and smoking hot within 10 minutes. Server was attentive without being overbearing, and was very polite throughout. A great experience overall - will definitely return next time in town. Oh, and other reviewers had me worried about lack of parking - but half a block away and across the street is a large public parking lot that had plenty of room. So don't kill yourself looking for street parking...it IS limited due to the number of restaurants and shops in the area.