"I want to say thank you for making my monumental birthday celebration WONDERFUL. I LOVED all the gluten free options and the food was..."
Monique M
"Absolutely Fabulous! What a fine dining experience should be. And BYOB is a significant plus. The food was flawless. Barramundi with crab and..."
Joel Stroup
"Quaint little space that’s packs a knock out punch!
The experience starts with Waitress irina’s knowledge of the menu and assertive personality...."
Elie Meyer
"Amazing find! Truly a 5 Star Restaurant with awesome personal attention by the staff. I've been there 3 times now with my wife Carol. Best and..."
Christopher Landry
"Brought our own wine for dinner and absolutely enjoyed the whole experience. $10 corking fee was very reasonable. Service was great and the food was..."
Mike B
"The excitement of the kitchen is noticable as you walk in with amazing plates on display for a quick glance right before they get whisked away to..."
Ever Pereira
"We went to dinner yesterday. I want to start by saying Irina should train every single hostess out there, she is very funny and will take care of you..."
SBA
"Great food and service. I'm glad I finally got a chance to try this place out. It's such a cute & quaint kind of place - great for a date night or..."
Van N
"Love this place. Today was our first experience and we had the crab cake, mushroom soup, beef short rib and ribeye steak special. For dessert we had..."
Paul
"This is a hidden Gem of an Italian Cuisine that allows you and your party to bring your own bottles of wine. The food was delicious and the service..."
Paul Cheng
"$8 BYOB per bottle. Food is delicious, recommend its lamb and duck. Salmon appetiser is of small portion. Friendly service. Valet available. Or..."
Beatrice Wong
"Carpaccio is good. Scallops (not pictured) are excellent here. The lamb was good, but the ribeye steak special was excellent. Service is spot on..."
J.R. Cohen
"Very delicious, very high quality ingredients. Filet mignon was perfectly cooked. My only gripe is that the sides are a bit sparse and too..."
Paul Ziegler
"We ordered six items off the winter menu; one was just fine and the other five were delicious! Considering that you can BYOB, this place is always a..."
Bryan Hassin
"The food is exquisite and don't miss the heavenly desserts. It's a special culinary..."
Luis Acosta
"First time at Lucio's and let me say...WOW!!!! I was looking for a BYOB spot that had a nice atmosphere for dinner and a memorable meal....and by..."
Paul Drennan
"Sea bass, is a must try - I would have taken a pic but we dug in and did not stop until all gone! Filet mignon, scallops and ribeye tasty -..."
Houston TX
"Great food with reasonable price despite small place. The fish was fresh and very..."
Kriengsak Chaiworamukkul
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