Himalaya Restaurant & Catering

Jay D

I was an out of town visitor and tried this place due to the acclaim it has received from various sources, some of them being the finest in the culinary world. In reading some of the other reviews here, I feel that either there is a huge disconnect with what I experienced, which was superb food, or that there is a concerted lobby from the competition to undermine the renown this restaurant rightfully deserves. Not withstanding the austere and simple but comfortable surroundings, the signature dishes I tried were every bit as appetizing and delicious and then some. The Steak Tikka, the Chicken Hara Masala, the Mutton Biryani and the Garlic Naan were very flavorful, aromatic and a gastronomic delight. But more importantly the preparation and the proprietary recipes that creates these dishes is evident in every morsel. The steak was extremely tender, the chicken amazingly delectable and the biryani just one of the best. I thoroughly enjoyed the food and will definitely return. There is a reason this place has received such great recognition, and that is because the food is prepared with personal care and is unique and savory in every way. It would be no surprise if you tried this place and walked away with a very satisfied experience, just like so many others have. The restaurant is well worth the fame and accolades it has received.

Shadow

First time here. Will say food is good, but takes a while to cook. Also the owner holds the more aggressive personality at times, but can be cheerful too. (Less likely as very busy) Famous people have visited and if things you want they ate, its marked on menu. Will say service was slow. Been to other fresh cooking locations but never this slow. Regardless the food was indeed tasty, though speed was slower then I expected.

wendy rodrigues

Amazing Indo- Pak food. The level of spice is medium. Any pallet can handle it. The balance of flavors is amazing. Very attentive staff, they noticed my ice tea cup almost empty and refilled it asap. The owner is very knowledgeable and will recommend you food as per your pallet. He works on the floor along with his staff catering to his customers needs, setting an excellent example of leadership and hospitality. Table 31, Happy Bellies.