My party of two came on Friday evening I'm the latter time of the happy hour which lasts til 6:30. We made reservations for 5:45 pm and it wasn't packed, but by the time we left at 8 ish, they were busy, so I'd recommend reservations to ensure you get seats. Take note, the food we had was spicy (po
Tried their Houston restaurant weeks menu and I like that they serve it on Saturdays. Had the ceviche tostada and the burrata toast and they were both very delicious. The burrata felt more like a dessert with the peaches and nuts but still yummy. Second course was the pork belly and the steak and th
Everything was wonderful.
Highlight of the night were: mezcal frozen cocktail, mixto (?) Ceciche 5/5, uves y burrata small dish 5/5, beet dish 5/5.
Not a fan of the steak (cooked very well-done) and the bone marrow tacos (too oily for our liking)
Overall, great place to enjoy the gorgeous patio and
First time here. This used to be Calle 11. In my opinion this is better. The food here is very unique and not your typical Tex Mex. Very good flavors with an Asian influence. The ceviche was fresh. The corn queso was so good as well. Guacamole was on point. The croquetas were very good with very ric
Small restaurant but had a very nice time.
Ordered only the bone marrow tacos but they were REALLY tasty! The spicy mango margarita was also nice to try out!
Paid $6 valet parking, had no problems with finding our group inside to sit down. I would recommend calling for a reservation since there’s
The atmosphere is awesome, excellent service, great food, and great drinks! First thing, a frozen marg, then go with the ceviche, a tuna tostada, and finish off with a ceviche tostada mixto and I’m full. Every single menu item that I’ve tried is absolutely delicious!
Been here twice now since it changed over from Calle Once. Great food, good service, craft cocktails. Loved the papas fritas, and the ceviche. Food was so good I forgot to take pictures of most of what we ordered!
This place is worth the hype! With the lush and warm indoor decor and a cozy lit outdoor patio, you have the best of both worlds for seating options. There is also heating lamps outside for the patio, an uncovered section with picnic benches and umbrellas and a tented section of the patio.
Jorge se
Margaritas are on point! They are well priced and tasty. Not too sweet and not too bitter, just refreshing. We started with the civeche, they have good sizable chunks of fish with good cucumber and a slightly amount of heat from jalapeno. My only wish is that it came with one or two more tostada. We
Wow! Everything was good. But, the bone marrow was the best I’ve ever had. Mocktail was pretty good too.
Incredible food and drinks! 😘🤌🏽Get the pasole dumplings, tuna tostada, spicy mango margarita, carne asada and tres leches. They even have a tequila cart with a bartender who pulled up table side to serve us. We dined with a large party and had a tasting of the menu by Chef Thomas- HIGHLY RECOMMEND T
Pretty cool take on Mexican dishes
I recommend the barbacoa for brunch
Place is super welcoming and cool
Good service too
The food is delicious! Overall would recommend a visit. It didn’t get the full 5 stars for a few reasons: there’s no free parking lot ($10 for valet) and surrounding streets don’t allow parking, no website to check out the menu (but it’s a new restaurant so I’m sure they’ll fix this), and when we or
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