Subway

Either get proper staff or close! So this is time 2 of the last 2 during prime lunch and dinner hours that there was ONE employee running the whole store. No time to restock.. same guy handing food then money then changing gloves.... Handling one person after another after another. Both employees did it with a smile but they do not get paid enough for that bull. I feel so bad for them wake up Subway manager! Or at least be there with your employees and help.

I am giving this location only 3 stars due to the majority of the workers who are in need of additional food safety training. I stop in quite frequently for lunch and have been appalled the last couple of times I walked in. Food safety and sanitation need to be reviewed at this store. Being ServSafe Certified now for over a decade, I can tell you that points that should be reviewed are the following: 1.) Proper hand washing. I watched a worker fix her pony tail, then grab a box of gloves, take out a pair and proceed to paw all over them before putting them on her hands to make a sandwhich. (I walked right back out and did not order anything.) 2.) New knives being put on the line to cut sandwiches before being washed and sanitized properly. I witnessed a worker take the knife out of the box, and immediately cut a sandwich. 3.) Workers outside of the store with their aprons still on. This is a no-no in food service sanitation. I pulled in and saw that the workers were outside having a conversation; one had her apron still on. Until these issues are resolved, I shall have to find a different Subway to frequent.