Euro Bbq
506 Frank E Rodgers Blvd N, 07029-2602 - Harrison
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Barbecue
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The chicken was not done! The meat was not tender. It was too rough to enjoy eating. The fries were wet and not crispy. A rushed job to say the least and I spent $54. Look good but not enjoyable at all!
Google
I just ordered some food from this restaurant. It was good however I have a couple of issues.
1. The papa a la huancaína some of the pieces were bad. They had a black spot.
2. I specifically ask not to dip the fish into the sauce. They did exactly the opposite.
However prepared the food did not pay attention to my order. To me it was rushed. They do what they want not what the customer is requesting.
These two issues should not have happened. Stupid that they do this.
The pictures speak by themselve
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Will never order from here again. First, I received the wrong order...extremely dry salmon and nooooo flavor, rice and beans, instead of salad. Secondly, supposedly, they claimed that the receipt from Uber wasn't the same receipt they had smdh. Did I say that the salmon was rock hard and dry. I don't cook much and I can make better salmon. Save yourself the waste of money and head to O'calamares. Waaayy better food.
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If I could give zero stars, I would. Placed an order tonight and received only half the order, when I initially called to let them know; they left me on hold for a while and then hung up. I called back from the same number and got no answer. Called from a different number and they answered right away. My answer was “um..um…um…the kitchen is closed” and then they said that my Uber Eats driver must’ve taken half the order when it all came in one bag. Make it make sense. Then they left me on another long hold and said “um…um…um…you can come tomorrow and we can give you the missing items but you have to come here and it has to be tomorrow because we’re closed” Please don’t bother wasting your money or time with this place. There are plenty of delicious Peruvian restaurants in the area that will actually treat you like a decent human being. What a shame they just lost a loyal customer.
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Food used to be good, fair priced and good portions. Used to be a regular costumer but im never placing an order again since they sent me a pigeon-size chicken with no rice, no fries and no salad and charged $16 for it.. its a shame this place started going downhill. On to the next good peruvian restaurant.
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Great Peruvian dishes at fair market price as peruvian food goes in this area. Wife, sister-in-law, and I sat down to enjoy a few dishes here, and while the food was delicious, I can't say the same for the service. I've seen some other reviews about bad food experiences here so I decided to give it a shot. I had the ceviche mixto, and that was great. You definitely get your monies worth there and had to back it up with a good old 1/4 chicken w/rice and salad. The chicken was perfectly cooked if I might add. The wife had a lomo saltado, and Sister-in-law had a Leche de tigre and were content with their choices. What saddens me is the lack of service / they don't ask if you need anything or want any extras, not even bring you the bill. Make sure you read your receipt correctly; the tip is already slapped on there. It makes sense for the lack of service; it would have been 5 stars if not for the service. I feel if they already expect a tip, they won't bother. But that's just me!
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This is the nastiest Spanish food in Harrison. One of the servers is a rascist pitbull and I was only there to deliver for them. Not clean, smells horrible. Eat at your own risk. Im vegan and they treated me like I wanted to steal they food because of my race.
Google
Had a large order from Grubhub, and of course my order was stolen. At this point I don’t know if this was because they gave the wrong order to someone else or what (woman over the phone said that the person who picked it up said my name but idk) but I called Grubhub to complain because apparently it happens a lot with this location. Grubhub needs to do better in ensuring they don’t have people out there using their app as drivers to just steal food, but the restaurant also needs to find a better system if this keeps happening a lot. They’re losing money and Customers are paying for it through inconveniences.
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