Outback Steakhouse

Everything was ABSOLUTELY perfect today! Thank you China for excellent & attentive service! It was only your second day and your service and efforts did not reflect “only your second day”. You made certain that my food arrived hot and well presented. Thank you to the kitchen staff who prepared my food. My ribs and asparagus were cooked to PERFECTION. My ribs were very tender & my asparagus spears were crispy. Thank you for a wonderful and delicious lunch.

I couldn’t decide what I wanted for lunch today. I passed by Outback and saw the sign that read “now open at 11 am for lunch”. I was sold! My lunch was so delicious and China has an amazing personality and was very attentive. Now to just stay awake for the rest of the work day. I’ll definitely be back for lunch!!

Order out on valentine's day. First of all wanted to order the special but the appetizer that came with the meal was shrimp. Being allergic to shell fish, I asked if they could substitute it and they would not. So I ordered something else instead and when I got home they forgot to give me my vegetables and forgot the sauce that went with my wife's chicken, plus the food looked horrible.The small container of dip ran out well before we were finished with the chips. The salad look so very sad, and there wasn't really much to my shriveled little sweet potato. I don't know if all outback's are like this but the one in Hampton is horrible. Don't waste your time.

Decided to head here after work. Couldn't decide where to go and since we both haven't been in a while. Of course we got the blooming onion. Crispy and hot. The blooming chicken my guy got was very moist. I got the Queensland chicken and Shrimp pasta. Our waitress Nicole talked us into getting the boomerita. It's 4 small glasses of different flavored mini margaritas. I don't drink but I drank from each one and loved them all. She kept up with us when we needed her, she was very helpful. it was a nice atmosphere, not crowded at the time we got there. Would go back.

My old review is from some time ago. Sorry to have to update and give such a bad review. We came here for our 25th anniversary sorry we did. We waited for 15 minutes for someone to come to our table. By then we knew what we wanted so she took our drink order and a appetizer. When she brought our drinks we ordered our food. 20 minutes later someone else brings our appetizer, it was awful over cooked and so greasy we couldn't eat it. Still no server we had to have someone else take it away. Now we are at 45 minutes since we placed our food. No salads or soup. No refills no server nothing. The worst thing was there was only 2 other tables that were also complaining about their service. The table behind us their server was wearing pajama bottoms. Had to get a manager at this point to get food. While all the staff was at the hostess desk playing on their phones. When we received our salads the lettuce was awful it was warm and soggy like it had been sitting out for awhile. I asked for the food to please not be sitting under a warmer. But obviously they left it sit while we had soup which was the only thing that was good. When the food came out it was obvious it had been under the heat lamp for awhile the bake potatoe was so crunchy and the butter melted all over the plate. Couldn't cut the filet had to saw with a knife. The shrimp was rubber it was awful. The manager took off the appetizer and wanted to give us a free dessert. But by now we have been there for 2 1/2 hours. We wanted to leave so we let our daughter pick a dessert to take home and left after paying a 103.00 dollars for inedible food. Worst service ever and awful food and no care from anyone about it. We will not be back. I will leave my previous review so you can see I'm not just trying to complain about nothing. Things are expensive enough so I'm not going to waste my time and money to go to some place that doesn't care. Had a great meal at Outback. The bread was so warm. The french onion soup was the best. The steaks were so tender and cook to perfection. Our server Nathan was the best. He kept the drinks filled and brought us more bread. The pace of the meal was great by the time we were done with one thing he had the next course. Will be back soon.

Stopped in for a quick lunch while travelling and had some car issues. The manager (Matt) and server (Troy) ensured our lunch was relaxing and delicious, kudos to their customer. As always the grilled shrimp was very tasty, and the strawberry kiwi drink smooth and satisfying. Thanks for making our way out of VA a good time vs. the disappointing time it started as.