Panda King

We were looking for a Chinese restaurant for brunch and we saw panda king with people go in and out so we decided to go there too. Certain dim sum items were good but some were not. Fried rice was spoiled. First it was cold and we asked for it to reheat and still bad. The wait Staff was not good at all. He took the order and he brought the check. There is no service what so ever. We needed napkins and we asked the cart lady and she said ask our waiter, but he never came by our table at all. We might not go back anytime soon.

The service was ATROCIOUS!! I had to ask TWO TIMES, "Can we PLEASE order our food!?!?" By the time then last person got their food, two others were just finishing theirs. Then at the end the waitress actually slammed the ticket on the table and turned and walked away!! If it weren't for my friend, I was DEFINITELY going to jail that night. It was HORRIBLE, absolutely HORRIBLE!! FYI, the buffet is not open, only menu dining. I was so angry they actually automatically added the tip, I promise she wasn't getting a penny, they refused to deduct it.

The BEST Honey Walnut Shrimp I have ever tasted! I’ve had Panda Express’s but I know why this place is called Panda King. First of all the shrimp are huge!! It took me two days to eat my to go order. The tender shrimp are prepared like tempura doused in a buttery honey coconut milk sauce. They’re sprinkled with crunchy sweet walnuts that are sprinkled with sesame seeds over a bed of firm broccoli cooked Al dente. It’s served with rice too which I like to marinate in the sauce. It’s New Orleans, so you know it’s fresh seafood and never frozen.

I try to come here every weekend, dimsum, steam bbq pork bun, everything I tried was great, I usually get it to go and my food always came out hot/fresh and on time. The service is great, the lady who is now familiar with me is nice, makes conversation, even explains/details to me about foods I haven't tried and want to try, and the other young lady who I've asked about a certain steamed bun dessert, she had given me one to take home to try, and I've been ordering it ever since, thanks to her, love this place, my in law had her wedding here, beautiful and classy

Typical Chinese dishes familiar to everyone. Came here to try their Cajun seasoned crabs, crawfish, shrimp, etc. Worth the $12 during dinner. My favorite of all was the roasted mackel , and clams. The food stop refreshing after 7pm , my guess. So, some foods for kids sat and became dehydrated ( quesadilla, Mac n cheese, rolls). Overall, the crabs and shrimps, and clams all worth the try. They do "hot pot " dinning in one section. Weekend, they do dim sum in another section of the restaurant.