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260
Google reviews
Good food! It has all the flavors and the variety of lentils are awesome on the veggie plate. We finished whatever we got
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I can’t remember if I’ve left a review previously but the fact it didn’t pop up makes me think I didn’t. This place is a hidden gem. I ate it all in the car it was so good couldn’t even wait to get home. Someone is visiting out of state and I said we MUST share the veggie platter here. It’s worth driving out of the way to Gresham for this authentic service and food.
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This place was absolutely AMAZING and delicious!! If I could rate it 5.5 stars, then I would because it is definitely worthy of 5.5 stars and the people who run it are very kind and welcoming. Wonderful atmosphere in general!
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We got the veggie sampler to go and loved it. I’d definitely recommend Try Me if you’re looking for a flavorful and high quality meal!
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This little hole in the wall was a find. My first experience with Ethiopian food and I'm sorry it is so far away. The place is small and intimate, the staff friendly and helpful. The food was very very good. We ordered the chef choice meat dish and weren't disappointed. The spices and sauces were great, but the shining star dish was the bread. Highly recommend trying this great little joint.
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Tried the Ye Beg Wat. The flavors are amazing and rich without being overwhelming on the spice. The side bread, the injera, compliments everything well. Service is friendly and the person serving me is a great conversationalist. I will be coming back to try other menu items.
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We enjoyed our dinner. I especially like the vegitarian options. It won't break your bank eating here and will fill you full. I highly recommend trying this restaurant. I especially like the bread.
Google
This is great place to go if you like trying new things with familiar flavors. I had the Lamb Lovers meal. It came with a wonderful type of bread the is made from the grain Injera. The texture is a mix of a tortilla and super fluffy crepe. Its got a pleasant softness and a hint of sour to it, like it has lime in it.
The red powder is a family recipe of curry and other spices. It makes the dish come alive! Its a 'must try' on the food.
I'll definitely be back.
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