Sidney Willoughby Run

This is probably one of the higher end options for a meal in Gettysburg that's right outside of town. They don't get more than 2 stars because for a high end restaurant, they did not know how to cook a steak medium rare, it was well done. Nor did they leave off the wine sauce that my husband specifically said he did not want. Rather than take any price off the meal that they completely got wrong, they charged full price. Ps. They don't take American Express so that sucked on top of the meal we didn't enjoy. There are better options in town to go to and I'm hoping they can cook a steak medium rare. Also, the appetizers took a long time to come out. We got salads so I'm not sure why that took longer than 20 minutes? The only reason they don't get 1 star is we didn't get food poisoning. Then again it's only been 3 hours since we left, so there's still time for that to happen.

Everything about our dinner experience here was excellent! The food was fantastic and service was friendly and prompt. The outdoor dining environment was exactly what we were looking for. We kept commenting that someone in the kitchen really knows what they are doing! We would definitely be back if we lived near this restaurant.

Absolutely one of the best dining experiences! The staff, the pub room, the food, and the wine list are all amazing. My husband and I go here a few times a month and are never disappointed. The staff all know us and make us feel like old friends and the menu is always filled with soups, salads, sandwiches, and entrees that are prepared and presented in such an elegant presentation and are absolutely delicious. We always take our friends and family here when we have visitors to show them that Gettysburg is more than a historic tourist town and that we have fine dining with an incredible chef!

Honestly it's a little bit pricey, but I think it's well worth it, and the portions are filling. I love coming here. The service is always very pleasant. The food is always fantastic (I am in love with the pâté). I love sitting at a table where I can see into the kitchen and watch the chefs prepare the food. It's great. Last night my husband and I went there for our anniversary. I feel we might do it every year we're in the area.