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Sluurpy > Restaurants in Georgetown > The Brick Wall Restaurant

The Brick Wall Restaurant - Georgetown - Photo album

Me and my husband have always loved China One. I called she answered the phone said what do you want? I told her my order 3 or 4 times because she kept interrupting me, then ended the phone call with be ready in 30 minutes and just hung up on me. Go to pick it up and still RUDE as hell. I am a very
Food was awful. Wife threw away half her order. They made my order wrong. Tasted like they filled our containers with 3 day old buffet food....2 hours later, both of our stomachs were wrenching. We will never eat here again.
This place has gone in the toilet...no customer service.. can't speak English when you have a problem... food has really gone down hill.. won't support them any longer... price's Thur the roof.... won't go back and if whoever reads this still patronizes this is a crazy as they are... Just saying
Have tried 3 times today to write this review. Keeps blocking me out. They basically called me a thief. I bought $35 worth of food for the family. I was the only one that had put some on my plate. Took back the rest after throwing out what was on my plate. I asked for a refund or to re- make. They s
Good food and always good service. I have been ordering here for years and they have never messed up an order and the quality is always great.
Chicken almond ding was terrible. The chicken was grisly and fatty. Mostly celery for vegetables. Won’t order again.
Place the same order at least every couple weeks. I always order my little boy chicken fried rice no vegetables. She read the order back and again I said no vegetables in the rice. I get it home and it has vegetables. She proceeded to tell me she couldn’t do anything for me bc she read the order
Ordered the Beef Mei fun and General Tso chicken. Now we have ordered in the past since this is our local Chinese restaurant and hence the 2 star vs 1star. Today the general tso was dried out. But our main issue was that they gave us pork Mei fun instead of beef. It actually smelled funky too. When
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