Antonio's Pizza Factory

Unfortunately they would rather argue with new patrons than treat them as valued customers. Extra cheese counts as two toppings and they won’t honor the menu prices on the google sight. Owner said to “throw that menu away” as it’s wrong. Cashier was very proud that they are ‘the cheapest pizza in town.’ What is sad as this was my third time patronizing them in the last two weeks. And my last. Not about the money - it was their attitude, especially the cashier. Go elsewhere if you believe you, as a customer, are important to a business.

Their pizza and beefs on garlic bread with cheese are simply put BORING! $90 later and to have both pizzas and both beefs, one was suppose to be a combo , have no flavor at all. Add some seasoning to the water your soaking the beefs in atleast. So disappointing and expensive for rubbery beef and sub par pizza. Add some seasoning to everything you do unless this is simply a pizza place for people with no taste buds.

The best part of the pie I had was the sauce. I’m boring. Small thin half bacon and tomato. My first issue was the soggy crust. Perhaps how they make it but I’d expected “thin and crispy” not “soggy”. Toppings (bacon) was hardly visible while they choose to use whole sliced tomato. Cheese was fresh and good and as I started with the sauce was very good. Sweet with a touch of smokiness. I will repeat despite the dough and skimpy bacon toppings and continue down their menu. There has to be a reason this place has been around so long. I’ll find it.