Ports Cafe

4432 State Route 14, 14456-9749 - Geneva
Recommended by Sluurpy: 2021
🏆 #2 of 71 restaurants in Geneva
Updated on
€ American
★★★★★ ★★★★★
4.6/5
1955 recommendations

Sluurpy Quality Index

PROPRIETARY
Popularity
100/100
Quality
70/100
Data Completeness
61/100

Verified Dish

Add Missing Dish

4.6/5
Sluurpometro: 92/100
Sluurpy Score
1,955 total reviews
TA Trip
4.5/5
988 reviews
G Google
4.7/5
967 reviews

Rating distribution

5★
689
4★
201
3★
57
2★
27
1★
14
🌳 Outdoor seating 🥡 Takeout 🍽️ Dine-in 🚚 Delivery 🍺 Alcohol 🍹 Cocktails 🍷 Wine 📅 Reservations ♿ Wheelchair accessible ♿ Accessible restroom 😊 Casual 🛋️ Cozy 👥 Good for groups

💬 What people say

Short rib 50 Delmonico steak 33 Lake 29 Mussels 26 Gnocchi 24 Flank steak 15 Tandoori chicken 13 Peanut sauce 13

Contact Information

📞 Phone: +1 315-789-2020
🌐 Website: http://portscafe.com
📍 Address: 4432 State Route 14, Geneva

🕐 Opening Hours

Closed Opens at 05:00 PM
Monday1 05:00 PM - 09:00 PM
Tuesday2 05:00 PM - 09:00 PM
Wednesday3 05:00 PM - 09:00 PM
Thursday4 05:00 PM - 09:00 PM
Friday5 05:00 PM - 09:00 PM
Saturday6 Closed
Sunday7 Closed

Google Reviews

4.7/5
★★★★★
967 Google reviews
K

Katie Meeks

★★★★★ 5/5
We had 7pm reservations for 4 of us on Saturday night. It was busy when we arrived but we’re seated right away near a wonderful fireplace. We each ordered cocktails that were delicious. The specials menu was pretty large and in combination with the regular menu, so many choices. We ordered the tandoori chicken, salmon, mani, and a large salad. Everything was delicious but the tandoori chicken was AMAZING. I finished the meal with the chocolate martini which was a lovely ending. Everything was wonderful and cozy and delicious- thank you!
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K

Kartik Reddy

★★★★☆ 4/5
4.3/5 Friendly and helpful servers and we loved the ambience! Plenty of parking at the location. They have a fantastic selection of drinks and we tried the pomegranate martini - highly recommend this! Mushroom soup - Creamy mushroom soup with a string flavor of red wine! Sprinkled with the perfect amount of blue cheese which tied the whole thing together. Mussels - in the most incredibly flavorful Dijon tarragon cream sauce (think it had a string taste of fennel in there as well). To die for!! Mahi - cooked well but a touch under seasoned. Served with saffron rice and roasted veggies and garlic. Loved the combo! Tandoori Chicken - tandoori chicken was missing a bit of tartness and the rice was a little harsh (spices weren’t cooked through enough imo). Regardless, the dish was incredible and I would highly recommend it! Served with some pita. I think the dish could’ve used or some freshness with a mint or cilantro chutney.
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B

Bella

★★★★★ 5/5
The food was amazing and the service was even better! Definitely will be coming here again. Gordon Ramsey would be proud! (If you are sensitive to noise be warned it can be rather loud at times)
Google
B

Bill Woodson

★★★★★ 5/5
The service and the food were both above average. The sauce on the ribs was bland, but the ribs themselves were meaty and nicely slow-cooked. The rest of the meal, and the atmosphere were right on point. Having a table with a lake view was a nice bonus. Not being able to put in an appetizer order until our party was complete and we could also put in our main course order was a bit odd… will be prepared next time. Looking forward to sampling the desserts when I go back.
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J

Jeremy Yowell

★★★★☆ 4/5
Ports Cafe was a very good restaurant during our recent Finger Lakes trip. The service was fast and congenial, and I appreciated the easy reservations and ample parking. The decor inside was standard fare, but it was lively on a weekday night. The food options were similarly fairly standard, but everything we tried was good to great, and the wine options were delicious.
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K

Kim Ablir

★★★★★ 5/5
New in the area & my bf took me here for my bday dinner. Staff were very nice & accommodating, did not have to catch her, stopped by our table from time to time to check on us. Food were amazing as well, octopus appetizer is a must try! & their crème brulee is one of the best I’ve had. Kinda had a glance of the lake view . Will definitely come back & take my friends here when they come visit me!
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J

Jon Grinsted

★★★★★ 5/5
Great food with bold flavors. I had a rack of lamb with peppercorn crust and cabernet demi. My wife had chicken and shrimp pasta with Thai peanut sauce. Big hits. Dessert was Bourbon Pexan Creme brulee, which was cooked perfectly. Kudos!
Google
J

John Evans

★★★★☆ 4/5
Great find for dinner. Very good food. Not inexpensive. Bartenders were really nice while we had drinks at the bar waiting for our reservation time. Server was nice and attentive. Very busy. Loud. Thought we'd have a lake view based on Maps, but not really.
Google
C

Christine K

★★★★★ 5/5
Our experience was fantastic. The place is very cozy. We were lucky to get a reservation on the same day. Our server at Billsboro winery actually told us to come here over anywhere in Geneva, and we were not disappointed. We had the mussels and they tasted great. I wasn’t a huge fan of the “chunky”-ness of the sauce, I’m a fan of just a great broth with little extras when it comes to mussels. I chose the pork special and my fiancé had the gnocchi. Both were excellent but the pork was better. This place is worth a stop for sure!
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P

Phaidra Stanley

★★★★☆ 4/5
If I have to travel to Upstate New York to eat a (very well) seasoned meal, so be it. I had the Delmonico Steak and let's just say plans are already being made to visit again. This place is good. Want to change your life? Get the mushroom tart and the calamari-shrimp fry. My word, it was divine. If the drinks and dessert matched the apps and entrées, I would have given 5 stars. Go make your reservation- you're welcome.
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