The best Prosciutto in Galveston | Sluurpy updated in April

Riondo's Ristorante

82/100 (2710 ratings)

Restaurants

Vegan Options

Vegetarian Friendly

Gluten Free Options

Vegan Options

Vegetarian Friendly

Lunch

Brunch

Dinner

Fish

Pork

Cheesecake

Swordfish

Shrimp

Alfredo

Tiramisu

Eggplant

Meatballs

Pasta

Octopus

Salad

Cheesecakes

Crab

Bolognese

Scallops

Lasagne

Prosciutto

Calamari

Bananas Foster

Risotto

Bruschette

Calamares

Pesto

Sit down

Outdoor Seating

Takeout

Television

Accepts Mastercard

Accepts Visa

Reservations

Private Dining

Wheelchair Accessible

Accepts American Express

Seating

Street Parking

Table Service

Cash Only

Serves Alcohol

Accepts Discover

Wine and Beer

Parking Available

Free off-street parking

Highchairs Available

Full Bar

Free Wifi

Accepts Credit Cards

Brunch

Dinner

Lunch

Mid-range

"The food was excellent. The service, even better. Christopher was our waiter, not only was he super friendly...we was very attentive but not to the..."

Michael Moon

"Quite simply the best meal I’ve had. Scallops to start and octopus which was just amazing. Then I had ravioli filled with seafood and my date had..."

Peter Richards

"the Service was excellent form the minute we walk in the door. The server was very knowledgeable of the food and wine. Now the food was excellent I..."

Juan Rodrigueza

"I had the best gnocchi I ever tasted. My wife enjoyed her chicken and risotto. My mom had a fantastic lobster stuffed mushroom plate. Great..."

Shawn Williamson

"Excellent meal. Everyone at our table finished their food. We come from Seattle to visit our daughter, son-in-law and grandkids and a dinner at..."

Robert J Rodd

"We love Riondo's beautiful upscale cuisine and spectacular ambiance! First class all the way from the Owner Don to the Chef and the best Wait staff,..."

Michelle Fraslin

"The food was wonderful and the staff was even better!!!! We can wait to come..."

Sarah Lewis Neutzler

"Ricco is the best Chef in town, his creations bring the best ingredients available in the..."

Geraldo Schaun

"What a great experience. The food and wine were absolutely delicious, the ambience was wonderful, and John Allen took care of our party so..."

Amanda Kathryn Wolfe

"Exelent food,i had a grill salmon and a bottle of brunello di montalcino to that add a great service, what a great..."

Cipriano Sanchez

"Excellent food. Just one suggestion though. Make the Country Fresh dish the way it used to be. I liked it much..."

Valerie Palmer

"We had the distinct pleasure to meet Trevor the first time we were there . He was very educated about mixology and also very personable. He made the..."

Peter Lord

"I visited Riondo's recently and I had so much fun! It's a wonderful place with amazing food and drinks. The history of the area and building is..."

DMCCreativeSolutions

"Ended up stopping here for dinner with a medium-sized group before seeing the Christmas Carrol. The ambiance is very nice. It feels upscale without..."

Ethan Trapp

"Our Excellent Professional Southern Cusine Expert made it an evening of a fine dinning experience that is hard to be matched. Request Eric tell him..."

Kathy W

"As a chef this place dose not have a dress code nor is this upscale shorts with other people wearing suits ... It's super loud and can't even hear..."

CC CC

"We’ve been here several times and prefer to sit at the bar or coveted window seat. The happy hour is amazing and we always over order. My fave is..."

Elisa Vazquez Roper

"Absolutely divine! The lamb lollipop with berry sauce is an absolute triumph for the taste buds. The succulent lamb is cooked to perfection, tender..."

Eve Pena

"Our server Chloe was epic!! So friendly and informative in the midst of Dickens on the Strand. Perfect portion sizes. Tasty cocktails. Will be back...."

Jessie Burk

"Had a lovely dinner with hubby, a very much needed date night. Don and Joshua made it extra special with delicious food and very attentive service...."

ina rabacu

"We had a wonderful dining experience at Riondo’s and Kathleen, our waitress, was wonderful. My young son ordered a small pizza, and we ordered the..."

Rachel Paredes

"My wife and I came here for our anniversary on 6-16. Our waiter Thomas was fantastic, the drinks were great.and the food was fabulous. All of the..."

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