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Review Tropical Acres Steakhouse - Fort Lauderdale

Izzy Robles
Just s first class place with great food and service . We had three delicious entrees one shared appetizer then they wheeled the dessert chart to our table and describe everything. We had two delicious pieces of pie and a bottle ofe wine total $190 which was worth every penny. Come, enjoy šŸ˜„
Atley Joseph
Now this is what it's all about! A steakhouse I can go to and still afford my car note. šŸ˜ šŸ¦€Crab cakes was a winner! šŸ‘Lamb chops was absolutely Yummy. šŸ„©Rib eye was new on the menu and it was good. 1st time they cooked it it was over cooked so before even bringing it out to me the server let me know. 2nd time around it wasn't medium but i didn't want to wait longer as the rest of my party by now was minutes from being done with their dinners. Will we be back? Betcha we will be and sooner than later at that. Anyone know anywhere that does 60 day dry aged rib eyes? šŸ˜…
Thomas Crowley
Always a wonderful experience. Great prime rib, delicious fresh lobster. Service impeccable love how they work in teams. The bread basket has the crispiest little baguettes in there with fresh butter. Overall wonderful experience. Great atmosphere take advantage of the delicious dessert tray or should I say cart. I always look forward to going back. On Monday and Tuesdayā€™s they have discounted bottles of wine Prosecco champagne. 75 years and they are not going anywhere.
Teresa Shanks
This was our first time going to Tropical Acres and we were very impressed. The food was prepared to perfection, the taste and quality of the food was excellent. Our team of servers were Gabby and Mark and they provided us a superior dining experience. We we be going back!
Jim Stevens
The Dania Beach tour continues tonight. My discovery tonight is the Tropical Acres Steakhouse. Impeccable service (by Joseph & Gabriel) and food equal or superior to one of my favorites Ruth's Chris.The creamed spinach here was the best. I can see now why this place has been here since 1949 and why the lineup is out the door. Highly recommend this place if your travels find you in Dania Beach/Fort Lauderdale.
martin franks
This was our first visit. The service and atmosphere were great. Likewise the prime rib, salad and sides. However my guests " freshly flown in daily" twin lobster looked beautiful but where a major disappointment. The claws were hollow and there was little lobster meat inside in total. We did mention to server who made light if it, and I did not want to push it and further embarrass my party. Thank you for what you did well though.
Decarla Outar
I had the most amazing birthday here last Friday. I made the right choice celebrating here. The food was cooked perfectly and brought out right on time. Our servers were courteous and the manager went above and beyond to make our experience top class. Enjoyed our dinner immensely!!
MzOldSkool93
I took my father to Tropical Acres Steakhouse for Fatherā€™s Day dinner. When we walked in, the place was running over with people. Iā€™ve heard rave reviews about this restaurant on the news and in the newspapers, so I wasnā€™t surprised at the large crowd they had, especially for this holiday. However, we made a reservation and the host (which was also the owner) honored our reservation right on time, which we thoroughly appreciated. The restaurant has an antique rustic steakhouse ambience. The waiters are in white long shirts with black bowties like the old-school classic steakhouse. Our waiter was very accommodating, and gave us great suggestions on what we should try. We ordered the crab cake and Caesar salad as appetizers. The crab cake was so moist and filled with so much crab meat. Then we ordered the surf and turf, prime rib, and ribeye for our entrees. This was one of the best boneless ribeyes Iā€™ve ever had! It was so juicy, tender, and flavorful. It comes out on a hot silver plate, which keeps the steak nice and hot while you eat, while not overcooking the steak. The lobster tails were so tender and juicy as well. All in all, we enjoyed Fatherā€™s Day dinner at Tropical Acres, and canā€™t wait to come back.
Aubrey B
Iā€™ve been eyeballing this place on google maps ever since I bought event tickets 6 months ago. Iā€™m so glad we were able to make it, it was an amazing first experience. The food was delicious; I tried the petite filet with a lobster tail. They are supposedly the oldest steakhouse in south Florida and actually displayed their first menu from 1949 in the waiting area. Tropical Acres definitely lived up to the hype and I cannot wait to return. Would recommend to everyone.
Nicole Blankfield
Every time we come here the food is cooked perfectly, the service is excellent, and we love the piano that plays in the background. This is, in my opinion, one of the best steakhouses Iā€™ve ever been too. I love the food and I always leave happy and satisfied.
Jeanann Testyon
Have not had dinner here in years,It was fabulous,our server was an awesome sales person and suggested many items,We enjoyed the perfectly prepared steak and a seafood dish,the key lime pie is outstanding,Just a wonderful place for a family celebration or a dinner two ,This visit reminded me of what I have missed,A historic restaurant with a place in the community
Sandy Conley Doner
We always go there for special occasions. Yesterday my son took me there for my birthday. Did not disappoint. We all had the surf and turf. The steak was done just right and the lobster was perfect. Our waitress was very pleasant but got my grandson's order wrong but took care of it right away. A good time was had by all and our waitress brought me a slice of pie with a lit candle and wished me happy birthday. Sweet of her. Been going to Tropical Acres since 1963 so it must be good!!
Annette Childress
Waited over an hour for our meals then when they came 2 of them were under cooked. They refired one filet just for it to come back severely undercooked again (raw). No apologies from management, just stared at me blankly when we told him about the wait and the food. It appeares the waitress was accustomed to apologising.
Alan Metzger
Restaurant been there for generations, No wait on Tuesday evening, great deal with half off wine hottles Mondays & Tuesdays, casual atmosphere, excellent food & service . Will visit again.
Lissette Gonzalez
Had a pleasurable 1st time experience!!!! The service was excellent and food was even better!!! Our waitress Lana was knowledgeable and geared us the right way! Nice ambiance, older restaurant with great quality and an amazing staff!!! Will be going back soon!!!
Adrienne Asher
My hubby and I got married at Tropical Acres 5 years ago and went back yesterday for dinner to celebrate our anniversary. The food was just as delicious as we remembered! The service was outstanding, and the staff was friendly . We have decided that from now on, we will come back every year to celebrate our anniversary!
Francisco Sheuat
I had an amazing time. Great food and friendly staff. I highly recommend it
Dora Birk
Amazing food, amazing staff our dinner was delicious and the piano player did a fabulous job!
Fred Fetzer
We had a very delicious steak and lobster dinner last night at Tropical Acres. This has been our favorite steakhouse for many years. Great service and food.
Trevor Johnson
I'm not sure what the hell these negative reviews are about. My wife and I have been eating here for 3 years now. The food is fantastic! Being a steak lover I've had every cut of steak Tropical acres has to offer. As of last night we received our 10th stamp. I'm looking forward to my free meal my next visit. I've been to Ruth Chris, and other steakhouses. I think tropical acres ranks up there with the best of them.
Daimian Muir
It was to die for as always. The staff and service is always to perfection
Brenda Livingston
We were a party of 8. We got there early and sat at the bar. We were seated promptly, we had a variety of dishes and everything was prepared perfectly. Our waitress was very responsive and there were no problems with the food or the service. We had a very good experience. I have been to Tropical Acres many times before, and every time it has been just perfect.
Bill Culhan
Mom and Dad started going there in 1952. We dine at Tropical Acres 2 or 3 times a year with family and never disappointed. Last visit this weekend the staff handled our family party of 30. See ya soonšŸ˜Ž
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