Four Day Ray Brewing

11671 Lantern Rd - Fishers
Recommended by Sluurpy: 2025 2024 2021
🏆 #7 of 179 restaurants in Fishers
Updated on
★★★★★ ★★★★★
4.1/5
1640 recommendations

Sluurpy Quality Index

PROPRIETARY
Popularity
100/100
Quality
64/100
Data Completeness
72/100

Verified Dish

Add Missing Dish

4.1/5
Sluurpometro: 82/100
Sluurpy Score
1,640 total reviews
TA Trip
4.0/5
205 reviews
OT Opentable
4.6/5
369 reviews
G Google
4.2/5
998 reviews
BA Beeradvocate
3.7/5
36 reviews
G Grubhub
4.0/5
32 reviews

Rating distribution

5★
85
4★
65
3★
36
2★
10
1★
9
🚚 Delivery 🍺 Alcohol Wheelchair accessible

💬 What people say

Chicken sandwich 67 Tenderloin 43 Appetizer 28 Cheese curds 18 Food and service 17 Nashville hot chicken 12 Truffle fries 11 Blood orange 10

Contact Information

📞 Phone: +1 317-343-0200
📍 Address: 11671 Lantern Rd, Fishers

🕐 Opening Hours

Open now Closes at 10:00 PM
Monday1 11:00 AM - 10:00 PM
Tuesday2 11:00 AM - 10:00 PM
Wednesday3 11:00 AM - 10:00 PM
Thursday4 11:00 AM - 11:00 PM
Friday5 11:00 AM - 11:00 PM
Saturday6 Closed
Sunday7 Closed

Google Reviews

4.2/5
★★★★
998 Google reviews
D

David Boudreau

★★★★★ 5/5
We hosted a wedding welcome party/rehearsal dinner for 60 guests at the Fishers Location. We had appetizers and the BBQ Buffet, and a full bar. The staff was very easy to work with through the planning process. Our guests really enjoyed the venue, food, drink, and the service was exceptional. My wife and I both used to run a lot of hospitality events before we retired, and the folks at Four Day Rays are at the top of our rankings.
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K

Kaylee Parkos

★★★★★ 5/5
Absolutely incredible all-around! The atmosphere combines vintage and modern and does it well. It’s super clean and enjoyable. The service was great! Our server, Am, was friendly and went out of her way to ensure our experience was one to remember. The food was DELICIOUS! I got the fried pickles and veggie flatbread, and my mom got the small FDR wedge salad and Drunken Dory. The fried pickles were done so well, and the sauces complemented the pickles memorably. They were easily the best fried pickles I’ve ever had at a restaurant. The veggie flatbread was tasty, and all the veggies complemented each other well. I was expecting the flatbread to be thinner, but I was pleasantly surprised that it was pretty thick. My mom enjoyed her wedge salad and said that the Drunken Dory was tasty. I personally tried the fries from the Drunken Dory, and they were the perfect thickness, texture, and taste. The tartar sauce was also amazing - the taste isn’t overpowering but still present enough to enjoy it. The portions are generous and absolutely worth the price point. We will for sure be returning, and we are grateful for an awesome first-time experience here!
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M

Mark Thomas

★★★★☆ 4/5
In an upscale, mixed use area that just screams Yuppie 2.0 (yoga pants and purse dogs) but kind of wants to recreate Main St. Anywhere, USA called the Nickle Plate District. Angle parking a la 1957, businesses on the first floor, residences on 2nd through 4th. Just waiting on The Beav to walk by. (I sound overly cynical, I apologize) The restaurant/brewery sits on the corner and is itself a contrast: a craft brewery with 7 tables, lots of stainless steel tanks and beer ingredients then you walk through a door into the upscale restaurant side. I saw the menu, and the prices, before arriving (have to do your research, people! ), I'll stick to the brewery, thanks. Though you can get food there, too. A solid selection of brewed here beers (11 right now) with several guest taps, five at the moment. At nearly 6 pm on a Tuesday I was the only one here for a quarter hour. Music playing in the background (where it should always stay), a friendly, helpful tap puller and an open garage door to enjoy a mid-80s early October evening. I would pay for that! Wait, I am paying. 😁 The collaboration with Moontown, Where There's Smoke There's Porter, is really tasty. But beer reviews go on Untappd. Cheers 🍻
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2

21 Moments

★★★★★ 5/5
Great service, food was amazing, drinks were superb, our waitress Zay was very attentive and had great suggestions always making sure we had the best experience while being here. If your a beer connoisseur, love great music, vibes, great food, and craft beer like no other this is the place to be. Thank You again Zay for making our experience the best!
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T

Tyler Jamieson

★★★★★ 5/5
Always a GREAT time! Amazing beer and cocktails! Amazing food! And the staff is always so SO helpful and on point! Haven't had anything disappointing on the menu yet! I will ALWAYS recommend their cheese curds, they're to DIE for! Hope you enjoy!!!
Google
M

Mike Gabriel

★★★★★ 5/5
I can only comment on the beer and the fresh cooked potato chips because that’s all I’ve tried. I had a flight that included Track Jumper IPA (good), Air Raid Pale Ale (GREAT), Hot Pink (GREAT), and Celebrity #6 (pretty good). The chips are really good. Not burnt. Great thickness. Could maybe use a bit more salt. The Air Raid Pale Ale has hardly any aroma, but it has a banana flavor up front that’s followed by an orange creamsicle type flavor without being fruity or sweet. It’s outstanding. The Hot Pink is sweet and sour like a strawberry rhubarb pie with a slight spice, and I can’t decide if I like one or the other better. Probably this one. It smells sweet and just like you’re about to take a bite of strawberry rhubarb pie without the crust. It is phenomenal. I love the spice that follows. It’s not what you would expect, but it’s a perfect follow up to the initial sweet and sour flavors. Talk about complexity! My only complaint is that they don’t have these 2 beers in cans for me to take home. Well, that and the fact that my chips were so fresh that I spilled some oil on my lap from the bubble in the first chip I ate 🤦‍♂️. Beware the freshness. You guys are awesome!
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L

Larry H

★★★★★ 5/5
Appetizer was bigger than the main course (nachos in the pic below) but since the appetizer was so large it made up for the fact that the main course was so tiny. They had a good selection of beer though and the food was really tasty. Service could have been a little bit better but we came just before closing so I’m guessing the staff was exhausted (giving them the benefit of the doubt). Atmosphere was nice though, we ate out on the back patio.
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G

Gayle Hausmann

★★★★★ 5/5
Great gastro pub with good beer and good food. The best cheese curds on Earth. Crispy fresh homemade potato chips and one of the best pork tenderloin sandwiches in the area. The French onion soup was super cheesy, the side salad was generous and fresh. One of the best looking (and tasting) burgers was the FDR, two beef patties smothered with Cheddar, American, and pepper jack cheese, four slices of bacon, and garlic aoli served on a brioche bun. The grilled cheese from the child's menu looked amazing. This restaurant has great beer and an eclectic menu that goes beyond bar food. Check it out.
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J

James Scheer (jimmyjam358)

★★★★★ 5/5
Went on St Patty's day was a fair wait time, was pleasantly pleased with the service, Stephanie was great, and the food whoa boy, the cheese curds were, "better than the state fair" according to my dining companion and the fried cod was great as well, could have taken a star because they would not let us buy a side of mashed potatoes but did not ruin anything for me so ... the nachos looked 🔥 too. All in all great experience especially on a notoriously crazy restaurant day!
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A

Adam Soto

★★★★★ 5/5
The wife and I decided to stop for an impromptu lunch and beer and happened upon Four Day Ray Brewing. I can wholeheartedly say the decorum and vibe of the establishment was on par with some of the best I’ve been to. The service was prompt, the attentiveness was superior, and the food quality was above my expectations. For context, I put in an order for a Blood Orange Beer and Our waiter had it to me within a 5 minute window; exceptional service. Overall I would recommend for a quick bite and beer. Food quality: 8/10 Attentiveness: 9/10 Wait time:9/10 Accuracy of food:10/10 Ambience:8/10
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